Vegan adventures around the world

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Indonesia

JAKARTA/ BANDUNG

My flight to Jakarta was delayed 3 hours due to the worsening smoke and haze, so it turned out to be a very long day sitting around inside KL airport. The airline I was travelling on (Lion air) gave everyone meal vouchers because of the delay which I thought was pretty generous of them until I realised that they were only valid at Burger King :(, just as well I’d brought my own food. By the time I landed in Jakarta it was already dark and I was feeling pretty unwell, mainly from inhaling so much pollution over the last week, so the bus ride into town seemed to take forever. Eventually I managed to find someone on the bus with good enough English who was able to tell me when we arrived at the bus stop that I was supposed to get off at to meet my couchsurfing host.

LOVING HUT
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Lunch at Loving Hut

Lunch at Loving Hut

The next morning I was feeling a little better after catching up on some rest but still not well enough to go out exploring too far a field from where I was staying. As Loving Hut was the only vegan restaurant within walking distance I headed over there for lunch even though I wasn’t particularly hungry. I ordered the plainest most boring looking thing on the menu, noodles with stir-fried veg and tofu and a watermelon juice. It was ok, a little oily but I think that only bothered me because I already felt like crap, I did feel a lot better after the watermelon juice. I spent the rest of the day wandering around in the very unpleasant heat trying to find internet that actually worked, 4 hours later I finally gave in and found myself in a Starbucks ordering and extremely overpriced iced tea just so I could use their slower that slow wifi. Loving Hut Jakarta Plaza Semanggi Lanti 3A, Jalan Sudirman Kav   BANDUNG My couchsurfing host Adel had the next few days off work and offered to drive me around to see a bit of Java so we headed to Bandung, a 5 hour drive (2 if the traffic is good). Bandung is a slightly smaller version of the uber ugly concrete jungle of Jakarta. My host Adel isn’t vegan or vegetarian and didn’t know where any of the good restaurants were (there are 2 vegan ones in Bandung) and since she and some of her friends were driving me around I had to just eat where they ate which meant a diet of rice and cucumber for the 2 days we were travelling, thank god I had bought a large tub of almonds spur of the moment just before we left Jakarta.

Sulphur lake

Sulphur lake

Tea plantations near Bandung

Tea plantations near Bandung

The area around Bandung is very scenic and much cooler thanks to the higher altitude, we passed through many rice and tea plantations and was surprised to find out that it is also strawberry and blackberry growing country. We visited a beautiful but very smelly sulphur lake (sorry don’t know the name) and then travelled on to another lake, this one much bigger and more touristy (with Indonesian tourists). It was very misty and reminiscent of Lord of the Rings but very stunning and quite fun to walk around, we also went on a boat trip to a little island in the middle of the lake and ate some corn on the cob. Before driving back to Jakarta (and being stuck in one of its famous traffic jams for several hours). Next morning I was up at 5am 😦 for the marathon bus ride to the airport to catch my flight to Medan in northern Sumatra.

 

MEDAN

Most guide books will tell you that Medan is one of the most horrible cities in the entire world, I had also been told by a number of people that Medan locals are some of the rudest and angriest in Indonesia, so I wasn’t too sure what to expect when I got off the plane. I was couchsurfing in Medan as well and since I was in a hurry to get to my hosts house, as it was already 3pm and I was starving so I splashed out on a taxi (rp70 000 $7). On arrival I was happy to find that my host Juli had already made lunch and she and my fellow couchsurfers (3 vegetarians from Argentina) were all sitting around the table waiting for me. No picture as I was way too hungry. Everything was vegan (YAY), and it was the 1st proper meal I had had since leaving KL 4 days earlier so of course everything tasted like the best thing I had ever eaten. Juli had prepared a number of traditional Indonesian dishes (veganised) including gado gado, a dish with a tofu/ tempeh base then covered with lettuce and green beans with a spicy satay sauce poured over the top. There was also some deep fried tempeh, stir-fried noodles with vegetables and some battered/ deep-fried banana and vegetables. After a much needed afternoon nap, at the suggestion of a couchsurfing host who is a devout Buddhist, we walked to the largest Buddhist temple in Medan and one of the largest in Sumatra. Juli later explained that Medan has one of the largest Chinese Buddhist populations in Indonesia (that explains why there are so many veg/vegan restaurants). After a guided tour by Juli’s vegan friend Rainbow (her real name) we went to the temple’s vegetarian restaurant for dinner. Rainbow was kind enough to point out all of the vegan dishes for me (most of them). I piled up my plate with a very spicy but delicious dry tempeh curry, some more gado gado, strir-fried vegies and some rice which still only cost rp17 000 ($1.70).

Temple garden

Temple garden

Yummy dinner from Buddhist temple

Yummy dinner from Buddhist temple

 

 

 

Day 2: was spent exploring the city of Medan with my fellow couchsurfers, we walked around a photography exhibition but were soon accosted by some friendly local uni students that wanted to interview us for an assignment and get their photos taken with us. Afterwards we went to a large shopping mall (Sun Plaza), partly to escape the unbearable heat, but also to stock up on supplies at the supermarket. I’d promised to bake a vegan cake for dessert because host Juli was trying to become vegan but having a hard time giving up eggs and wanted to learn how to bake with out them.

Vegan mango cake

Vegan mango cake

The cake turned out better than expected given that I couldn’t measure out any of the ingredients because there was no  measuring jug so had to just guess and it was cooked in a portable camping oven. I made a mango and chocolate cake. Day 3: My new Argentinean couchsurfer friends left 1st thing in the morning as they planned to hitch hike to Bukit Lawang, so since it was just Juli and I she offered to show me around a little bit more of Medan and then go to a vegan restaurant for lunch, so we jumped on her motorbike and hit the streets. The 1st stop was  Rainbow’s house to drop off a few slices of the vegan cake I’d bake the day before, then we cruised around the back streets around the Buddhist temple, which looks and feels like a completely different city to the rest of Medan.  The houses are much bigger, the streets very clean and it was much greener, there are about 2 or 3 other veg/vegan restaurants nearby as well, and there were even mango trees on virtually every corner. We then stopped for a brief stroll around a local market and ended up trying some local vegan dessert at Juli’s suggestion. It was a rice pudding with burnt sugar, and various other things I  don’t know topped with coconut milk, it was very sweet but very good.

Yummy vegan dessert from markets

Yummy vegan dessert from markets

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SOCRATES
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Being one of the more classy vegan establishments in Medan, Socrates is a tranquil haven away from the hustle and bustle of the city and a heaven for any vegan in the area.  Juli and Rainbow both told me it was the best  vegan restaurant in Medan so of course I had to see for myself. After my pre lunch dessert at the markets I wasn’t super hungry but I knew I had a long day of travelling ahead so thought it best to cram as much in while I had the chance. Juli and I ordered a few things to share, rice, steamed broccoli, some satay kebabs (vegan version of the ones you find at street stall everywhere in Indonesia, and an unusual but very tasty papaya flower salad that is a specialty of the area (very different to the ones in Thailand). We both got fresh juices too, all the food was  as fresh as can be and super tasty, I was certainly impressed with the food and would go back there for a meal anytime.

Lunch at Socrates

Lunch at Socrates

Vegan ice cream

Vegan ice cream

They also had small single serve tubs of vegan ice cream, I got the raspberry flavour for dessert, wasn’t exactly the nicest vegan ice cream but figured it was the only one available in Sumatra. Everything including drinks cam to about rm115 ($11.50), another reason why Indonesia is a great place to come, it’s ridiculously cheap.

Socrates

Jalan Airlangga 14C,

Medan

 

I went back to Juli’s to get my bags and say my goodbyes, then got a ride in a becak (like a tuk tuk) to the bus station, however when I arrived I was told that all the tourist buses to Berastagi were full so they sent me a few km down the road to get the public bus. I eventually found the right bus stop and made it just as the bus was about to pull out so I quickly jumped on board and with the sound of Indonesian reggae blasting out of the stereo at an eardrum shattering volume I was finally on my way to Berastagi. The public bus was far from comfortable ( anyone over about 4 1/2 ft should expect to have their knees up around their ears for the duration of the journey), but they are a great way to mix with the locals and experience the culture 1st hand. By the time we drove through the outskirts of Medan the bus was so rammed with people that they couldn’t get the door closed so someone had the job of standing next to the door with one hand wrapped around a seat and the other holding onto the door to prevent it from flying open, I was very thankful I had a seat at the back.

 

BERASTAGI

The 3 hour bus ride thankfully went fairly quickly and before I knew it I was hailing the driver to stop and was trying not to be bulldozed  over by my very large and heavy bag as it was passed down to me by a boy on the roof. I hadn’t booked accommodation yet so I just walked up the street until I found a guesthouse. Berastagi is quite a nice and very non touristy market town in the highlands about 70km from Medan. It’s at an altitude of around 1300m so it has a much more pleasant climate and is also one of the main fruit and  veg growing regions in northern Sumatra. I quickly settled into my rm 60 000 ($6) a night room and then went for a walk to check out the town and find somewhere to get dinner, it didn’t take long. Just a few doors down from my guesthouse I found a Chinese restaurant called Terang so popped in to check out the menu, one of the staff spoke pretty good English so I was able to explain my dietary needs to him. I ordered stir-fried veg with tofu and some rice. It wasn’t the most exciting meal ever but it was cheap, vegan and filled a hole so can’t complain. Afterwards, I walked up the hill towards the town monument and discovered a large fruit and vegetable market so decided to stock up on some local (and dirt cheap) produce. The mangos cost around 20 cents each, I also got some bananas, carrots and an avocado and spent a total of $3. Day 2: I was up early mainly thanks to the next door mosque blasting out the call to prayer at the glorious time of 4am, after a quick breakfast of fruit I got a map from reception and headed for the nearby volcanic mountain Sibayak. The walk to the start of the trail was quite pleasant, weaving through farmland and a few small villages. The trail to get to the top of the volcano looked pretty straight forward on the map (don’t they always?) and there was a road for the 1st 2 1/2 hours, so strolled along admiring the scenery.

Trail up Gunung Sibayak

Trail up Gunung Sibayak

The 1st part goes through a bamboo forest which then gives way to more dense jungle, finally I reached the end of the road and was surprised to find that there were multiple paths all with no signs. I spent a few minutes looking around trying to decide which one to take when I heard a noise and turned around just in time to see a very large (unidentified) primate running away up a hill. At 1st I thought it was a person because it was so big but soon saw its brown fur and shorter legs. Just then 2 more hikers turned up so we all carried on together choosing to take what looked like the most well trodden path. A bit further down the trail we came to the conclusion  that this wasn’t the path we were supposed to take to the volcano but a different path leading up to the next door peak. It got narrower and narrower, and became very steep, and rugged, it had rained quite heavily the night before and the clay ground was very slippery.

By this stage we were having to crawl along on our hands and knees, using the vines to pull ourselves up the slope under all the dense vegetation, but decided to carry on towards the top. Eventually the vegetation gave way to a rocky outcrop and we were greeted by a tremendous view across miles of farm land around the town of Berastagi, just as we felt a few raindrops falling from the sky. Quickly we turned around and made our retreat back down the “path”, guided by a few tissues we’d tied around trees along the way just to be sure we didn’t take a wrong turn. Thankfully the sky cleared again and we made it back down to safety and caught a bus back into town. Disappointed I didn’t get to see any of the volcanic part I decided to come back the next day and go on the correct path which an old local man had pointed out to us on our way to the road.

Day 3: I woke up early the next morning adamant on climbing Sibayak again and hopefully seeing the volcano. Still a bit tired and sore from the previous days expedition I decided to get the bus to where the actual path began which saved me about an hours walk. The climb seemed to go quite quickly and before I knew it I was back near the top where the path diverged into numerous ones. By this stage I’d been joined by a fellow trekker who happened to be staying at the same guesthouse as me so we both turned up the narrow slit in the sandstone which led to the volcano path.

Volcanic Sibayak

Volcanic Sibayak

A few more corners later the vegetation gave way to a rocky landscape that more closely resembled the surface of the moon, and the tell tale smell of the volcano hit our nostrils. We met up with a few other climbers at the bottom of the crater and after a bit of photo taking we all started heading towards the very top of the peak. There wasn’t a path any further up so we had to find our own way up the steep and very loose rocks being careful to avoid the hot spots where steam and sulphur were gushing out. It was quite steep so it took about another hour to get to the top, using my hands to slowly crawl up. OLYMPUS DIGITAL CAMERA

Views from the top of Sibayak

Views from the top of Sibayak

The view was spectacular, looking down into the crater and in the distance we could see mount Sinabung (the more difficult of the 2 volcanic mountains near Berastagi). We stayed up there for a while taking photos, then had some lunch before carefully making our way back down. We decided to take a different path down, it was a slightly longer way detouring past some hot springs (if you call man made squares of concrete hot springs). At 1st it didn’t seem too bad, but after a while it got very steep and slippery thanks to the rain a few days before so the descent seemed to take forever. Several hours later we eventually found ourselves back on the road and went to check out the rather over-rated (and overpriced) “hot springs”, but decided to give it a miss figuring that we were more likely to end up becoming the attraction. My fellow hiker wanted to walk the 15km back to town, but I was feeling a bit sunburnt and tired, not to mention hungry and after trying to find a bus for around 30 minutes to no avail I decided to hitch-hike, eventually getting a ride with a lady and her son on what ended up being a very terrifying motorbike ride, at high speed, darting in and out of the heavy traffic and almost being taken out by more than a few trucks. I was very relieved when she stopped to let me off outside my guesthouse and ambled my way into the restaurant to order some food.

Dinner from guesthouse

Dinner from guesthouse

I got the lemon fried tempeh that I’d been eyeing off the day before, and a vegetable curry with rice. It was worth waiting for, the tempeh was super moist and delicious and the veg curry  was good too. Although it was quite a large amount of food, I had absolutely no problem eating it all and got through it in no time. Feeling much better (but still extremely sunburnt) I headed back to my room to pack and have an early night before my marathon 7 hour bus ride to Ketambe the next morning.

 

KETAMBE/ GUNUNG LEUSER

The main reason I had wanted to come to Sumatra was to see Orang-utans, and get away from civilisation for a bit. After countless hours of internet research I’d finally decided that Gunung Leuser national park in the province of Aceh would be the best place to go. Most tourists in Sumatra go to the overly touristy ex rehabilitation centre of Bukit Lawang to see Orang-utans but after lots of research and talking to many people who had been there (tourists and locals) I decided to avoid it all together. I had heard many stories about staff and tourists patting and handling the orang-utans when they are supposed to be trying to help them adjust back into the wild after a life of captivity.  Although the centre relies mainly on tourist generated income for its survival, the orang-utan population in that area have been put at considerable risk by the tourists as the close contact with humans significantly increases the chance of transmission of human diseases which is one of the main causes for their declining numbers (deforestation being the other).  As Bukit Lawang is also no longer an active rehabilitation centre,  the orang-utan population there are instead, from what I heard essentially just kept tame and reliant on humans for food in order to be exploited as a tourist attraction which is something I definitely did not want to support. I wanted to see them where they belong even if that meant the possibility that I may not see any. Since the devastating tsunami that struck Aceh and surrounding areas a number of years ago the area has become essentially a no go zone for many tourists. Despite Gunung Leuser having one of the largest populations of wild orang-utan, not to mention it being one of the most biologically important and diverse places on earth, many visitors to Sumatra barely notice it even exists, let alone go there.

This is exactly what made it so appealing to me, being well off the tourist trail, I had the chance to see orang-utan and many other animals in the remote unspoilt wilderness of a national park away from the crowds, it definitely seemed like it would be a more authentic experience. I left my guesthouse in Berastagi early with the hope of reaching Ketambe before sunset so I would have a bit of time to relax and get organised for my 3 day jungle trek. However, because it was the school holidays I ended up sitting on the side off the road for 3 hours watching all the full beyond capacity buses pass by until I finally found one with an empty seat. By the time I reached Kutacane where I had to change buses (the nearest town to Gunung Leuser) it was already after 5pm and I still had another 2 hours of travelling to reach Friendship guesthouse who I had organised my trek through. I eventually arrived at around 7:30pm, tired and hungry, just as it started to pour with rain. I had picked this guesthouse because they were able and happy to cater for a vegan tomato free trek, the owner Ahmad had also emailed me a copy of the restaurant menu, in which there were plenty of yummy sounding vegan options. That night I ordered the veg fried rice for dinner, it was huge and way better than I had expected with a delicious smoky flavour and lots of fresh vegies.

My jungle cabin

My jungle cabin

Breakfast

Breakfast

I stayed in a cute little wooden hut with ensuite (toilet and a tap with a large bucket to wash), I had it all to myself for rm 50 000 ($5) a night, it was situated between the restaurant and the river surrounded by fruit trees.

Day 1: Next morning I was up early (thanks to an over-enthusiastic rooster), after one final check of my bag I made my way up to the restaurant for breakfast and to meet my guide Byune. I had a fresh watermelon juice and fruit salad with muesli. It was still raining with no sign of clearing so I borrowed a raincoat, and after making sure my leech socks were done up as tight as possible Byune and I headed up the road in the rain. We walked along the road for around 40 minutes before turning up a very narrow track into some dense and very wet and muddy jungle. For the next 2 hours we weaved our way up and down the steep, slippery and quite rugged trail, stopping every 10-15 minutes to pick off the army of leeches that were intent on making us their next meal. Around lunchtime we reached the bank of a large river where we would be camping for the night. We set up the tent and then started a fire to cook our lunch of curried veg and noodles. The sky was slowly starting to lighten a little, and by the time we finished our lunch it was only drizzling lightly, but thanks to the dense canopy , of the rainforest we didn’t feel it that much. Leaving our bags at the campsite we headed back into the jungle in search of some animals, it didn’t take long, within 10 or so minutes we spotted a family of Thomas leaf monkeys, we stopped for a few minutes to watch them, then we continue on up the trail. A few minutes later knew my guide said he could smell orang-utan (really?) and he swiftly headed off ahead in direction the smell was apparently coming from. I went as fast as I could trying not to slip in the mud and still having to stop constantly to pick of all the leeches. As I was doing so I heard some very loud Jurassic park sounding noises and saw Byune signalling me to come quickly, I quickly followed him up at a small clearing to where Byune had stopped and was pointing upwards, I looked up a saw a large male -utan (apparently the alpha male of the area as I was told later), in the top of a huge and magnificent old tree with a 10m high archway at the bottom.

My 1st Orang-utan sighting

My 1st Orang-utan sighting

Thomas Leaf monkey

Thomas Leaf monkey

In the trees next door we soon also spotted 2 female orang-utan and a toddler aged baby. We stood watching them feeding on fruit and happily playing and swinging from branch to branch for nearly an hour, the baby spotted us too and spent a good 10 minutes or so staring back at us with an equal amount of curiosity. On the way back to the river we saw more Thomas leaf monkeys, Macaques and a pair of hornbill, which are huge and intriguing looking birds with incredibly loud wings that sound more like a helicopter about to land. Byune made a veg curry with rice and some tapioca chips for dinner. Day 2: Despite the lack of 4am prayer calls and roosters I still woke up quite early to the sounds of the gushing river and sunlight (yay), I went down to the river to quickly splash some water on my face to wake myself up then had a bit of a wander around the immediate area looking for animals while I waited for Byune to wake up, I found lots of leeches (or they found me rather), there were also lots of butterflies and various other insects.

Jungle breakfast

Jungle breakfast

After a very yummy breakfast of veg fried rice with tempeh we packed up all the camping gear and made our way further up the river bank. I as excited to be headed for the hot springs I’d heard so much about from other travellers but in order to get there we had to cross the river which about waste deep and flowing quite rapidly thanks to all the rain. The rocks on the bottoms were very slimy and slippery but we made it over safely, tried off then continued on. Around 30 minutes later we ran into a couple of other hikers who told us they had seen an orang-utan another 5 minutes up the trail so we carried on. OLYMPUS DIGITAL CAMERA OLYMPUS DIGITAL CAMERA We quickly spotted a young and very fat male orang-utan having a nap in a tree about 20m above us. Eventually  he woke up and started picking off and snacking on the berries from the tree he was in, he also noticed us. Curious, he moved along the branch and into a clear patch only about 15m away from us in order to get a better look at us, which also gave me the perfect opportunity to get a few good photos of him. After 15 minutes or so he disappeared into the trees towards the calls of his nearby friend. The remainder of the trek to the hot springs seemed relatively easy compared to the previous day, the path had dried up a fair bit and there weren’t anywhere near as many leeches (I only got about 20 on me the whole day, compared with 20ish every hour on the 1st day).

Hot springs and camping spot

Hot springs and camping spot

As we turned the corner I saw the steam from the hot springs and was soon greeted with the stunning sight of a small waterfall where the hot springs flows out the side of a hill, mixing with the cool river water making it the prefect temperature for a dip. We didn’t wait long to go for a swim, heading straight to where Byune said was the best spot in the river, the water was around 30 something degrees and was really enjoyable after several days of hot and sweaty jungle trekking and no shower. Byune and I happily sat in there soaking for the best part of 2 hours before deciding it was lunchtime.

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Butterflies gathering near the hot springs

After our curried veg and noodles we set up camp and I spent the rest of the afternoon napping on the heated rocks, watching leaves boil in the hot part of the river and watching the large number of bees and butterflies that were around the river, attracted by the sulphur. After a late and very dark dinner we played a few card games, a large frog also jumped on my knee and hung out for a while, then we headed to bed.

Day 3: I was just settling in to life in the jungle, and by my 3rd and final day I’d stopped worrying about getting attacked by leeches (there were still plenty around) and was now happily running around with no shoes on. Today I had the choice between going a little further up the river to see a waterfall or retracing our steps a bit to try to find more animals, I chose the latter figuring I could see waterfalls anywhere but may not get the chance to see Indonesian wildlife again for a while. We had a breakfast of veg fried rice again (no tempeh as it had gone bad in the heat), then packed up and headed back down river to where we had  crossed the day before. After crossing we hid our bags in the bushes (apparently some locals have been known to come and help themselves to anything they find lying around sometimes).  We walked around for probably about an hour, the forest was strangely quiet as most animals were in the midst of their afternoon nap, we saw a few orang-utan nests and plenty of birds. It was around 1 or 2pm and we were getting hungry by this stage so were about to go back to the river when we (Byune at least) smelled an orang-utan, so following the smell, we ended up back in the same place near the big tree where we had seen the orang-utan family on the 1st day. OLYMPUS DIGITAL CAMERA

The big alpha male was high up in the tree eating fruit, he then spotted us and starting playing the game of throw fruit at the humans. We watched him for a little while until he disappeared behind the dense canopy of the forest and then we went back for lunch. We’d eaten most our vegie supplies so our last jungle meal consisted of noodles with chilli, and a bit of stolen rice from some other hikers camping down river. After a couple of hours lazing around in the river and a bit of tree climbing, we grabbed our bags once more and made our way back to the big tree. The male orang-utan was still there eating, and he was also joined by a female and her toddler baby (possibly the same ones we’d seen on day 1) who were in nearby trees.

baby orang-utan

baby orang-utan

The baby was particularly curious and climbed about 20m or so down the tree to a clear patch so he/she could watch us for a while before deciding it was time for a nap and moving away to build a nest. With only a couple of hours of light left we headed back towards the guesthouse, eventually finding the road. Seeing such large clear spaces and cars again was weird and not very pleasant. Already I was longing to get back into the green tranquillity of the forest but I was also looking forward to eating something other than noodles back at the guesthouse. I had the same room as before so after washing some of my dirty clothes I headed keenly up to the restaurant and ordered a vegetable and tempeh curry and gado gado. Both were good, but the curry was especially good, with lots of fresh vegies, coconut milk and big slices of tempeh, it was easily one of the best curries of my time in Indonesia.

 

BACK TO BERASTAGI

My plan was to head to Lake Toba for a few days of rest and relaxation before returning to “normal” life of studying in Australia, but getting there from Ketambe is a lengthy (12 hour drive) and tiring ordeal, so decided the best way to get there would be to go back to Berastagi for 1 night and then carry on to Lake Toba the following morning. It was a bit of an ordeal getting a bus from Kotacane, for some reason there either weren’t any buses or they were all full because of the holidays. After about an hour of walking around asking every travel agent I found, no one seemed to know where the right bus station was or couldn’t speak enough English to tell me. I was eventually pointed in the right direction by some guy passing on a motorbike who stopped to ask if I needed a ride. For the first 1 1/2 hours of the journey I had the whole bus to myself, just when I’d gotten comfy and was excited about finally having a smoke free trip a large family taking a very sick old lady to hospital in Medan got on. Since the old lady needed to lie down I ended up in the front of the bus next to the driver which is probably the scariest seat because you can see all the near misses with passing vehicles on every corner. I thankfully made it back to Berastagi in one piece and checked back into Losmen Sibayak, the same guesthouse I had stayed at the week before.

Next morning I fancied the fruit salad with coconut for breakfast which turned out to be an excellent choice, a huge plate piled high with fresh tropical fruit and topped with grated fresh coconut, yum! They were out of tempeh again so I got some coconut rice and deep fried cauliflower to eat on the road. As there was no local bus directly to Lake Toba and still being rather  tired from all the travelling I’d already done, I decided to splash out on the tourist bus for the rest of my journey. It turned out to be $$ well spent, there were only 2 others so for once I wasn’t cramped into a corner, it was non smoking and it also stopped at a few touristy attractions on the way including an overly touristy Batok village and a waterfall, but it was nice to have the opportunity to get out and stretch my legs a few times during the 5 hour journey.

Traditional Batak house

Traditional Batak house

OLYMPUS DIGITAL CAMERA   LAKE TOBA/ TUK TUK

Lake Toba

Lake Toba

 

 

 

 

 

 

 

 

 

I  got the ferry over to Samosir island where I was planning to stay, I didn’t have accommodation booked yet as I’d heard it was best to just turn up and check out a few places before deciding. So I went for a stroll around and eventually checked into a place called Bagus Bay on the edge of town over-looking the lake. I’d heard Toba Cottages had pretty good vegan food and since it was only 20m up the road I wet there for dinner. I order a mixed fruit juice, fried tempeh and the rending veg curry. Everything was really nice as usual, a little pricier than other places but still only about $5 for the whole meal.

Fried tempeh

Fried tempeh from Toba Cottages

Rendung curry

Rendung curry from Toba cottages

Nice view

Nice views at Toba Cottages

 

 

 

Day 2: I’d seen on happycow that there was a vegan restaurant on the other side of the island, it had pretty good reviews so thought it was definitely worth a visit.

Batak stone circle

Batak stone circle

 

 

 

I also wanted to get out of the over touristy, run down and tacky beach resort feel of Tuk Tuk so I rented a bike and cycled northwards, stopping at a few of the Batok villages and stone chairs where the locals used to torture and behead their enemies before eating them (they’re mainly Christian rather than cannibals these days thanks to some Dutch missionaries).

 

BUDDHA CAFE

The awesome Buddha cafe

The beautiful Buddha cafe

 

Roughly 10km up the road I found the  vegan restaurant but they were still closed and it was only 10.30am, way to early for lunch so I continued cycling along through numerous tiny villages and some beautiful farmland for another 15km. I’d just decided to turn around and head back to the café for lunch when I ran into a guy I had met and gone hiking with up Sibayak in Berastagi so I stopped to chat to him for a while then cycled on to the restaurant.

Set in a beautiful garden right on the lake filled with flowers, Buddha statues and mango trees, it was a very relaxing and refreshing place to sit after my long bike ride in the sun on what on particularly crappy bike (think pre WW2, no brakes, no gears and no suspension of any kind).

Guacomole with homemade chips

Guacomole with homemade chips

 

It was a hard decision on what to get but I eventually opted for the guacamole with chips and the tofu nirvana curry with rice. The guacamole was very fresh and tasty, surprisingly the chips were even better and had a wonderful herb flavour.

Tofu nirvana curry

Tofu nirvana curry

 

 

 

 

 

 

Of course I couldn’t come all this way without sampling some of their homemade coconut milk ice cream, so I ordered the special of the day for dessert which was a banana split. I got mine with 3 scoops of ice cream; chocolate mocha coconut and

Very amazing and delicious banana split

Very amazing and delicious banana split

green tea. I had expected just your average banana split so was rather surprised to discover when it arrived that it was in fact in a big bowl with chopped up banana and pineapple and star fruit, chunks of freshly baked cake, chocolate chips the 3 big scoops of ice cream then all drizzled with chocolate sauce, YUM!!

I cycled the 20km back to town feeling very full and contented. By the time I got back to my guesthouse I had gotten fairly sunburnt, my nose was stinging and I had big red patches on both my legs, so decided a dip in the lake to cool down would be the perfect way to spend the afternoon.

Day 3: I woke up feeling sore, tired and still very surnburnt from the previous day so spent the majority of the day chilling out in the shade by the pool and drinking lots of cucumber juice. I also went to another guesthouse up the road for lunch called Horas Shugary.

 

 

HORAS SHUGARY

Amazing fruit salads, not so amazing tempeh

Amazing fruit salads, not so amazing tempeh

Incredible fruit salad

Incredible fruit salad

 

I wasn’t starving so just ordered a fruit salad and a fresh mixed fruit juice. The juice was really good, not as watered down as most of the other ones I’d had and it had lots of mango in it. The real treat and surprise was the sensational fruit salad. Not only was it gigantic and was incredibly fresh and covered in fresh grated coconut and cinnamon. I was very impressed to say the least, not bad for $1.50.

For dinner that evening I got a rendung vegetable curry from my huesthouse, it was alright but no comparison to Buddha cafe.

Day 4: Before my bus trip back to Medan I went back to Horas Shugary for breakfast ordering the same fruit salad again and some fried tempeh and rice to eat on my way back to Medan. The fruit salad again was great, the tempeh however left me feeling very very unwell for almost 2 weeks afterwards with a bacterial stomach infection which also resulted in me spending the majority of my Singapore to Sydney flight several days constantly later running for the bathroom to vomit 😦 .

The bus ride back to Medan was in a nice and fairly new car rather than the usual dilapidated bus I’d been expecting, which was a real treat, especially with my stomach trying to deal with the dodgy tempeh. Miraculously I managed to avoid vomiting for the entire 5 hour drive. After being dropped off at the aptly titled Sultan Homestay (aptly titled because it was literally right next door to Sultan mosque, the largest mosque in town). Resigned to that fact that I had a very early start the next morning  to get to the airport and knowing I’d be woken up by the call to prayer well before the crack of dawn, I went straight to bed, sad to be leaving Indonesia and also sad because my 7 week round the world adventure was almost at an end, all that was left was 1 day in Singapore.

Kuala Lumpur

UPDATE

I had a brief stopover in KL on route from Singapore to Chiang Mai so thought it a good opportunity to hit up a few more of the city’s many fine vegan establishments.

Dharma Realm

The very top of that list was Dharma Realm a Buddhist monastery in the heart of KLCC. I had herd many good things about their all vegan weekday lunch buffet so after a quick pit stop to Berjaya Times Square for a cucumber soy milkshake from Buddy Soy (see below post for details) and a pack of seriously delicious chocolate coated almonds I found in Cold Storage (NB: Christmas time is an excellent time to find vegan box chocolates in KL it seems).

Dharma Realm took a little while to get to, mainly because I waited 1 hour for a seemingly non existent bus before opting for the monorail instead so luckily I was very hungry when I arrived towards the end of the lunch rush hour.

Dharma Realm plate

Dharma Realm plate

Situated at the back of the temple down a path is a large shed style canteen with long stainless steel tables mostly filled with office workers on their lunchbreak. There was a huge selection of dishes to choose from, all the usual things you’d expect from a veg Chinese buffet. I got as many different things as I could fit on my plate, the pumpkin curry and the black bean tofu were particular standouts. Nothing is labelled but it’s 100% vegan so I wasn’t too concerned about knowing exactly what each dish was. I also got a cold cincua (drink) and a steamed red bean bun which cam to the grand total of RM8.50 (about $3) for everything.

Dharma Realm

161 Jalan Ampang (near Petronas towers)

buffet is weekday lunchtime only

LOCO GELATO

After lunch I spent an hour or so wandering around KLCC mall, mainly to escape the stifling heat outside and came across a gelato place advertising vegetarian options. Since vegan ice cream is almost non existent in KL and it being perfect ice cream weather I of course went to investigate. After asking the usual questions I learned that they did indeed have a few vegan options, I ordered a cup with a scoop each the very yummy and chocolatey dark chocolate and the mango. It cost RM9 for the 2 scoops which I though was pretty reasonable and it was easily some of the nicest gelato I’ve had in a while.

Loco Gelato KLCC mall near Isetan supermarket lower ground level.

After 5 humid and very smoky days in Singapore thanks to the out of control forest fires in Indonesia that were started to make room for more palm oil plantations. gggrrrhhh!! 😦 , (Singapore blog still to come as I will have some time there at the end of my trip), I jumped on a very quick and rather cheap flight to Malaysia’s capital, Kuala Lumpur. My previous visit here about 1 year ago had been jam packed with many exciting vegan discoveries and new friends so I was looking very forward to returning. Unfortunately this post will be a little short on photos because my camera and all the photos I had taken in Singapore and KL that were on it, fell out of my bag while I was in a taxi and was then taken by the taxi driver :(, just as well I mostly ate at all the same places as last time so I have some pics from then to share.

YIN FUTT KUOK VEGETARIAN RESTAURANT

One of my faves

One of my faves

My last trip I had stayed at a very nice hostel near Masjid Jamek and had discovered 2 100% vegan restaurants, both within 100m from the hostel so naturally I decided to stay there again this time. My favourite of the 2, just around the corner on Jalan Tun Perak is Yin Futt Kuok, (the other one is called Lily vegetarian on Jalan Tun HS Lee). From the outside it looks like any shabby run down local food dive and on the inside too really, but the food is superb. On the ground floor there is an insanely cheap buffet at lunch time, for around RM3-5 ($1-2.50) you can get rice and  a choice of 3 dishes. Upstairs is a good bargain too, the menu consists mostly of vegan versions of traditional Malay food, mains are about RM6 ($2) and are very generous portions.

Curry mee (noodle)

Curry mee (noodle)

Fried rice and Mongolian tofu

Fried rice and Mongolian tofu

It was a little too early to check in to the hostel so my mother and I dumped our bags and headed around the corner for lunch as we were pretty hungry. I was craving some curry so I ordered the curry noodle, my mother just got some plain fried rice and we also ordered the Mongolian tofu to share. The curry noodles really hit the spot and settled my craving for Malaysian food that I had had since I was last in KL a year ago. It was just spicy enough for my taste (fairly spicy) with a very rich, creamy coconut flavour and lots of tofu and vegetables mixed in with it. I had tried the Mongolian tofu dish on my previous visit here and had remembered it being particularly tasty and it didn’t disappoint, it was exactly how I had remembered it, with big cubes of fried tofu in a sweet chilli, sweet soy sauce. The rice was very good as well and was quite tasty for plain fried rice.

YIN FUTT KUOK

Open 10:30am- 7pm 7 days

Jalan Tun Perek, (near Masjid Jamek station)

BUDDY SOY SMOOTHIES (Possibly closed or moved to new location)

Yummy vegan soy milk shakes at Buddy soy

Yummy vegan soy milk shakes at Buddy soy

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After checking in and digesting our huge lunch we headed to Berjaya Times Square for what were probably my two favourite vegan discoveries from last time which just happened to be right next to each other inside the food court of a shopping centre. Now, it’s not very often that I just stumble upon an entirely vegan, or almost all vegan restaurant (especially dessert places) that I hadn’t at least heard of before, but that’s exactly what happened in Berjaya, twice.

Best vegan shake ever

Best vegan shake ever

Buddy soy isn’t 100% vegan as 1 or 2 things one the menu contain honey but everything else is soy based and very yummy. There are 3 different options available on the menu, either flavoured soy milk aka bubble tea, ice/soy blended shake of various flavours or hot drinks including cappuccinos, lattes etc. The soy shakes are my favourite, I tried a few different flavours including the cendal (a traditional Malay dessert made from red bean, coconut, brown sugar and green pandan flavoured gummy worms made from tapioca) , I also tried the ABC which is pretty much everything on the menu in one cup. Not sure if I have a favourite as they were all quite interesting and refreshing, the raw bits of corn on top of the ABC seemed kind of a weird thing to put in a smoothie but once I’d off loaded them into the nearby bin it was rather nice.

Lower ground level (LG 18 D2), near Cold Storage

Berjaya Times Square, KL (closest station Imbi )

https://www.facebook.com/buddysmoothies

 

MEET FRESH (Possibly closed or moved from Berjaya Times Square)

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The twist combination special

The twist combination special

Grass jelly with barley, red beans and sweet potato

Grass jelly with barley, red beans and sweet potato

The other of my 2 favourite discoveries in Berjaya is a traditional Taiwanese dessert place called Meet Fresh. It is an international chain (they even have a few stores in Australia, how  this place alluded me for so long is a mystery). Their menu is about 95% vegan by default (a few things have cream or ice cream), but the rest consists of tofu, soy milk or grass jelly based puddings with shaved ice, brown sugar syrup and a variety of toppings including taro mocha balls, steamed sweet potato or taro, red beans, mung beans, lotus seed, tapioca balls,  and the list goes on. I have to admit I am a little addicted to this place and have eating there almost everyday (sometimes more) both times I’ve been to Malaysia. I’ve tried most things on the menu by now, but my favourite is definitely the Twist combination which is 1/2 grass jelly, 1/2 tofu pudding and taro balls, and is perfect for those that have trouble deciding or just want to eat everything. I will definitely be a very regular customer at their Sydney stores when I get back to Australia in a few weeks time.

Lower Ground (LG 18A) Berjaya Times Square

Open 10am- 10pm daily

http://www.meetfresh.com.my/news.htm

UPDATE

JOLLIBEAN

Singapore’s very own soymilk shake place has made it to KL, same menu. Only downside is it’s right net to two of my other favourite vegan dessert options: buddy Soy and Meet Fresh.

Berjaya Times Square LG floor

Day 2:  One of my favourite places near KL that I went to last trip was the Forest Research Institute of Malaysia (FRIM), located about a 30 minute train ride from central KL just on the outskirts of the city, it provides a tranquil oasis (hungry rampaging monkeys aside) from the noise and smog of the city. Forests like at FRIM once covered much of the surrounding areas but due to “development” and urbanisation FRIM is one of the last remaining pockets of virgin rainforest left in the area (Bukit Nanas near the city centre is another). There is a canopy walkway but unfortunately both times I have been there it has been closed, however, it is still very pleasant to walk around on the paths below and there are a few waterfalls and numerous animals if you’re lucky enough to spot some. My mother and I took a packed lunch (left overs from lunch the day before), we had found a nice shady gazebo to sit under while we ate but we were promptly spotted and joined by a large family of monkeys that clearly weren’t going to take no for an answer so we moved across the path slightly further into the forest.

FRIM

FRIM

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After FRIM we visited Batu Caves which is a Hindu temple complex inside a cave on top a steep hill. 272 steps and a few near monkey ambushes  later we were at the top. While the caves themselves are quite stunning and definitely worth a visit, it has unfortunately become somewhat of a tacky tourist attraction which really detracts from the whole vibe of the place.

VEGETARIAN CORNER BERJAYA

Vegan fast food

Vegan fast food

It was quite a warm day and after slogging around FRIM and climbing all those steps we headed back to KL tired and hungry. We both felt like an icy dessert to cool us down so it was back to Berjaya. I had a vague memory of seeing a vegetarian stall in the food court (also on the LG level) so we went in to take a look as we were both too hungry for just dessert. At the very back of the food court on the left hand side there was a big yellow vegetarian sign and an overwhelming amount of mostly vegan dishes to chose from, we both piled up our plates which still only cost about $2-3 each. After we did the rounds of Buddy Soy and Meet Fresh

VEGETARIAN CORNER (inside Taste of Asia food court)

LG Berjaya Times Square

WOODS BIO MARCHE

Day 3: After a morning aerial yoga session my mother and I got the monorail to Bukit Bintang for lunch at Woods Bio Marche, a trendy organic vegan restaurant for lunch. A much more classy establishment than the local places we’d been eating at for the prior few days which is reflected in the price (still cheap by USA/ Australia standards) we ordered about 5 or 6 dishes to share which came to RM68 ($20ish).

Bento box

Bento box

Warm sesame salad

Warm sesame salad

I got the set meal bento box which came beautifully presented and was very fresh, tasty and healthy. It had a few large slices of fried tofu with a miso dressing, rice sushi rolls, raw vegetable sushi, pickled vegetables and a seaweed salad. We also got the very delicious warm sesame salad with a spicy miso/tahini sauce, millet, agadashi tofu, spicy mushroom dumplings, a beetroot and apple juice and some red bean soup for dessert.  All the dishes were very fresh, tasty and nicely presented.

WOODS BIO MARCHE

Lot G-02 ground floor Wisma building,

Jalan Bukit Bintang opposite Federal hotel

That evening we briefly walked around the overly tacky, crowded and touristy Petalling Jaya market before making our way to Central market, where I’d also discovered more vegan food last time. Not sure exactly what they are called but there was a big sign listing the ingredients which were vegan. They are coconut and pandan flavoured steamed sponge cake rolls with swirls of caramelised sugar throughout, YUMMY!!

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Yummy vegan treats

Yummy vegan treats

Stall located in undercover laneway between market buildings near the Jalan Sultan end. Central Market KL

BLUE BOY FOOD COURT

Although I didn’t eat there this time it’s worth a mention. All vegan food undercover food court comprised of various stalls, each with their own speciality. Can be a little bit hard to find, but if you walk along Jalan Pudu look for Swiss Garden hotel, the laneway is directly opposite, you will see the Blue boy sign.

BE LOHAS

100% organic vegan restaurant that has recently opened in KLIA2 airport. The restaurant also contains a small but well stocked organic market with various packaged organic vegan snack foods in addition to an Italian brand of vegan ice creams such as vegan versions of cornetto, magnums etc. Prices are very reasonable considering everything is organic and freshly made.

I had the soy milk laksa which was one of the tastiest laksas I have ever had. The soy cheese steaks were divine as well. Highly recommended.

Soy cheese steaks @Be Lohas

Soy cheese steaks @Be Lohas

Soy laksa

Soy laksa

L2M-19, Level 2M, Terminal KLIA2, KL International Airport Jalan KLIA 2/1

More Berlin

After a whirlwind 3 days in London, I had an extremely early flight to Berlin. I was definitely looking forward to my weekend there as I had discovered a countless number of vegan/ vegan friendly restaurants on my last visit, and since many of them had been closed for the Christmas holidays I had a sizeable list of places to visit this time. I arrived to some beautiful sunny weather, and after dropping off my bags I swiftly made my way to my favourite falafel shop from last time, Mo’s Kliener imbiss. Unfortunately it was closed despite the sign on the door saying they were open 7 days from 12-2300, the little old lay I remembered from last time was inside but the doors were all locked and the shutter most of the way down so figured I must have been a bit too early. I was rather hungry so decided to head back to Friedrichshain where I knew there were countless vegan options to choose from.

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I’d barely left Warschauer strasse train station when a big green sign caught my eye VEGANZ, much to my surprise the vegan supermarket had opened a second location in March, yay!!

Obviously I ended up inside and after doing a quick lap of the shop I ordered some soft serve ice cream. The girl working there wasn’t sure of the English translation of the flavour and I didn’t know either even after tasting it but it was damn nice, they also had some rather divine looking cakes and when I saw the chocolate raspberry mousse cake I just couldn’t leave without trying it so I got a slice of that too, it tasted as good as it looked.

Yummy goodies from Veganz

Yummy goodies from Veganz

VEGANZ 2

Warschauerstrasse 33

http://www.veganz.de/

I wanted to eat something healthier for lunch too and since I was all psyched up for a falafel and disappointed at not being able to have one at Mo’s I walked down Grunburger strasse to Nil the vegan friendly Sudanese falafel place (see previous Berlin post for more details) and ordered a 3 euro tofu Madagascar falafel.

Afterwards, I was feeling very tired, probably a combination of eating so much and having to get up at 2:30am to get to the airport so I headed back for a brief nap with the plan of going back for a falafel dinner at Mo’s Kliener, however I only woke up 15 hours later at 7am the next morning.

OH LA LA VEGAN TARTE SHOP

Vegan heaven Oh la la

Vegan heaven Oh la la

Day 2: Feeling rather refreshed after my extended nap, I was well and truly ready to hit up the number 1 thing on my vegan list, Oh La La and their heavenly sounding Saturday vegan brunch.

Now, there are countless places in Berlin that offer vegan brunch’s particularly on the weekends, but after walking past his place last time and reading a few reviews I was convinced that this was not going to be just another vegan brunch, Oh La La is after all a 100% vegan French patisserie and a pretty top quality one at that. I was a little over excited about finally getting to eat here after a 6 month wait ( they were closed for holidays last visit), so I arrived about 1/2 an hour before they were even open. Since there was no sign of anyone around I decided to take a quick walk around the block to kill some time, but barely got 200m up the road before I ran into yet another vegan sign in a shop window, I stopped to check it out further  to find it was the curiously named smoothie shop “Funkyou natural food”.

Banana hibiscus smoothie

Banana hibiscus smoothie

They serve numerous kinds of smoothies, fresh juices, shakes etc as well as some sandwiches and wraps, they had many vegan options in all those categories as well as  many gluten free options and  a few very nice looking desserts in a cabinet which were all labelled vegan. I decided to order a banana and hibiscus smoothie, which turned out to be one of the nicest and most interesting tasting smoothies I’ve ever had, a perfect breakfast for a warm sunny day.

FUNK YOU NATURAL FOOD

Gärtnerstr. 21

http://www.funkyoufood.com/

I drank it as I headed back to Oh La La, still with 20 minutes to go before they opened, 5 minutes later there was a line of people long enough to fill every seat inside, so definitely get there early if you want to sit down, some people even sat on the sidewalk outside just so they could have brunch here, it’s that good.

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Plate no. 1

Too many amazing vegan desserts

Too many amazing vegan desserts

There were so many different things to choose from and the plates were quite small so I couldn’t try everything in one go. Of course they had croissants which were by far better than the ones I had in Paris, perfectly moist in the centre and crunchy on the outside. There were mini brownies (also very good), waffle bites with chocolate sauce, cucumbers stuffed with mint yoghurt, raw pesto pasta, not to forget the little cups of caramel crème as well as a few different salads and some hot savoury dishes, the spinach curry in particular was a stand out. I’m probably forgetting a few things too, but the point is that EVERYTHING WAS SUPERB!

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I also ordered a white hot chocolate drink, usually when I order a hot chocolate it’s a bit of powdery cocoa mixed with soy milk but not here. When it arrived at my table on a cute silver tray (very French) it consisted of a mug 1/4 filled with a dollop of melted white chocolate and a jug of hot soy milk on the side, yum!

I had planned to take some close up pics of some of the dishes but not surprisingly by the time I’d finished my first plate the table was pretty much decimated and the two staff were frantically trying to make more to keep up with the demand.

By the time I finished my second plate of food I was definitely feeling very full to say the least but I was adamant that I needed to try some desserts. As you cam imagine I had a very difficult time deciding which one, they all looked amazing, eventually I opted for a slice of the GF vanilla mango meringue cake, the chocolate speculoos mousse cake was a very close runner up.

GF Vanilla mango meringue cake

GF Vanilla mango meringue cake

It came drizzled with warm mango syrup and a big dollop of vegan cream on the side. No need to say it was rather phenomenal although the outer crust was a tiny bit on the overdone side which was my only complaint, but I’d quite happily eat it again.

They also had a range of tartes and quiches in the case, including GF ones that looked very tasty and huge but I was way to full to even contemplate tying them (next time).

Saturday brunch starts at 11am, costs 9.90 euros once a month they apparently do a GF brunch s keep an eye on their FB page for updates.

OH LA LA TARTE SHOP

Mainzer strasse 18,  Friedrichshain

https://www.facebook.com/OhlalaTartesShop?rf=116515681789145

After my extravagant meal I was feeling the need to do a bit of exercise and I also wanted to explore a bit more of Berlin so I decided to rent a bike. Berlin is a great city for biking, with few hills and plenty of bike lanes you can easily get from one side of the city to the other in 30 minutes. It’s also pretty hard to get lost, everyone told me no matter where you want to go just go straight in vaguely that direction and you will end up there, I took their adviit again ce and it worked.

After a few hours riding around in the heat I was starting to get a little hungry again. I was considering trying my luck with the falafel place again but since I was around Eberswalder strasse (one of my favourite areas) I stopped to have a stroll around. I was walking up Kastienallee where my mother and I had discovered a very nice vegetarian Vietnamese retausrant on my first visit to Berlin a number of years ago. I’d looked for it again 6 months ago but after not being able to find it had come to the conclusion that it had gone the same way as my two other favourite vegans discoveries from that trip (Maya’s vegan deli and Hans Wurst). But what do you know, there it was right it used to be, so I took that as a sign that I was meant to have dinner there.

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The menu appeared to be exactly the same as last time so I promptly ordered the mango tofu curry which I remembered being rather splendid.

Delicious mango curry

Delicious mango curry

And it certainly was, although the restaurant was quite busy my food only took 10 minutes to arrive and I was quickly joined on the table by a very cute little bird who eagerly took some rice off my hand being flying away.

ASIA STUBCHEN

Kastienallee 89

DER EIS BARLINER

Banana split from Der Eis Barliner

Banana split from Der Eis Barliner

Afterwards I carried on cycling towards Friedrichshain and decided to stop into Der Eis Barliner for dessert, after some contemplating I ordered a vegan banana split with vanilla, mango and choc chip ice cream, and the only vegan sauce they had which was strawberry. It was good but not the most amazing banana split I’ve ever had, they also have waffles, sundaes and various other yummy things.

DER EIS BARLINER

Gartner strasse 11

Day 3: Sigh my last day in Berlin already, I was still kind of full from all the food yesterday, but I still had a few more must eats on my list so I heaved myself out of bed and headed for Café Vux for yet another all you can eat vegan brunch.

Brunch table at Vux

Brunch table at Vux

OLYMPUS DIGITAL CAMERAThis one is a tiny bit healthier than the previous days (only just), the table was packed with a delectable range of salads and vegetable dishes and some very unique breads and dips including some coconut bread, macadamia nut and cranberry bread which were both delicious and my favourite, lavender hummus which I didn’t even know existed until today. They also had some pastry rolls stuffed with spinach and smoked tofu, coconut rice pudding with cinnamon and marinated seitan. I could not fault anything at all. After downing two plates I decided it was time for dessert, again it was another difficult choice. It was a tie between the black forrest cake and the peach, lemon and chocolate cake, the black forrest eventually won that battle. All the others looked good too.

It was a very light, moist and spongy cake, with what seemed like more icing than cake and had a layer of cherries on the bottom, very nice.

CAFE VUX

Wipperstrasse 14 (near Neukolln station)

Saturday brunch starts at 12 midday (get there 10 minutes early if you want to get a table or you’ll miss out on food). Brunch costs 9.50 euro

Worlds best falafel

Worlds best falafel

After my somewhat over indulgent lunch I walked around the over touristy Alexander platz for a while then went to Veganz to stock up on a few things. That evening I was still very full from lunch but I just couldn’t leave Berlin without sampling another vegan haloumi falafel so I jumped on a train to Mo’s Kleiner Imbiss and ordered one to go so I could have it for breakfast on my flight back to London the next day. Even when it was cold, soggy and 10 hours old it still beat every other falafel I’ve ever had hands down.

MO’S KLEINER IMBISS

Graefester 9, near Schoneleiner strasse

On the way back to my hostel I also stopped in at Goodies for a drink (an iced matcha in fact), on the way out I spied two slices of a mango coconut torte in the case, so one of them became my not so healthy dinner.

Mango coconut torte from Goodies

Mango coconut torte from Goodies

Next a few days detoxing (hopefully) in London before I return to the vegan extravaganza paradise of Singapore, home to my favourite vegan ice cream parlour and 2nd favourite bakery in the world.

Adventures in Iceland

After a few hot and sweaty days of 37 degree weather in New York I was really looking forward to going somewhere with a cooler climate. Iceland’s nature had always held some appeal to me but it had never fitted in with any of my travel plans to visit until now. While researching flights from New York to London several months ago I’d found a $200 flight from New York to Reykjavik so without a moments thought I had booked my flight here without any idea of what to do with my time or what the food situation was going to be like for a non tomato eating vegan.

My flight was delayed so by the time I arrived it was around 1am and being summer time it was still bright and sunny, although it soon turned grey and rainy as the bus headed to my hostel in Reykjavik.

View from Hostel

View from Hostel

My 1st day in Iceland I spent walking around Reykjavik, I’d made a list of vegan friendly restaurants after consulting numerous other travel blogs and happycow and veggieguide. So I spent a few hours walking around sussing out all the possible options. I had also stocked up on protein bars and a large bag of almonds in New York just to be sure I wouldn’t starve.

For a country with a very non vegan friendly reputation, not to mention a tiny population Reykjavik has a surprising number of vegetarian restaurants. Unfortunately for me though almost every single vegan option I found contained tomato so my food stocks definitely came in handy. While Iceland is definitely no vegan paradise it is pretty easy to get by here, at least in Reykjavik (as long as you eat tomato).

After a few hours of exploring the city (it’s more of a medium-sized town really) I eventually settled for lunch at Glo, a mostly vegan, mostly raw restaurant with a large salad bar. It was cold and rainy so salad wasn’t exactly what I wanted to eat but it was getting late and I was hungry so a plate of quinoa, rawish broccoli and steamed carrots was better than nothing. I didn’t take a picture as it was nothing special ut at 750 krona ($6) it was by far the cheapest meal of my 3 days in Iceland.

GLO

Laugavegur 20b ( above a health food shop)

After I went past Kaffi Babalu and had a piece of carrot cake (the only vegan thing on the entire menu), it was pretty good, although the staff were a bit rude.

KAFFI BABALU

Skolavoroustigur 22a

Other notable mentions worth checking out are

A NOAESTRU GROSUM- (possibly closed now) Kringlan shopping centre (not in food court)

GRAEN KOSTUR- Skolavoustigur 8b (around the back opposite car park), they had quite a few vegan options including lasagna.

CAFE GARDURINN – Klappurstigur 37 (next to health food shop), they have one main, one side and one dessert roatating daily.

Day 2: I’d booked a horse riding trek for my 2nd day in Icleand and had been advised to bring my own lunch as they said they probably couldn’t cater for me diet so after another hour or 2 of walking and a quick dip in one of the goethermal heated public pools I eventually opted for some falafel, hummus and grilled vegies which proved to be a good option, even though it set my back about $30ish.

Horse riding centre near Reykjavik

Horse riding centre near Reykjavik

My ride in the morning took us on a loop around the riding centre through some lava fields, stopping briefly to give the horses a rest and to explore some caves. I rode a beautiful chestnut mare named Coma with an amazing flowing flaxen mane. Unfortunately I had nowhere to put my camera while riding so I didn’t get any photos.

After lunch I went on a faster pace ride suited for more experienced riders which I was looking forward to trying out the different gaits of the Icelandic horse. I rode a small feisty black mare called Kiosta (probably spelled incorrectly)who loved to tolt. We went a little further a field this time through some stunning scenery through lava fields surrounded by snow covered volcanic mountains and some pine forests.

A new friend

A new friend

All the horses at the riding centre were happy, very well looked after  and well-trained, I would highly recommend booking a ride there http://www.ishestar.is/

After the ride I decided to head to the Blue Lagoon which I was able to book from the riding centre. I usually try to avoid the super touristy cliché places when travelling and the Blue Lagoon is definitely one of them, but I’d heard quite a lot about it and the photos I’d seen caught my curiosity so I really wanted to see it for myself. I also felt like a bit of relaxation after 5 hours of horse riding so a swim in a 40 degree pool was too enticing to resist.

The Blue Lagoon

The Blue Lagoon

Located next to a geothermal power plant between Reykjavik and the airport, surrounded by desolate and rocky lava fields, there is nothing natural about this lagoon whatsoever, it is essentially the result of the run off from the power plant. The entrance looks like any horrible overpriced tourist attractions (and with a 40 euro entry fee it kind of is). It was relatively crowded when I was there, which is to be expected in summer, but once I was submerged in the clear glassy water the 40 euro seemed totally worth it. The lagoon is quite large and on a clear day you can see out to some snowy mountains and glaciers in the distance through all the steam rising from the water. This is definitely one of the strangest places I’ve ever been. Like everywhere near water in Iceland (showers included) there was a very strong odour of sulfur, which you do get used to somewhat, there were also wooden boxes around the edge of the lagoon containing white silica mud that guests could smear themselves with if they wanted (apparently it’s good or the skin), so I waded through a sea of white mud covered faces to get some myself. Handy tip: if you go swimming anywhere in Iceland be sure to wash your hair very thoroughly with shampoo afterward, I only rinsed mine after my swim and woke up the next morning to discover the sulphur and or whatever else is in the water had made my hair almost rock hard.

Day 3: After a bit of a sleep in and packing up my bags ready for my departure the next day, I went for another stroll around Reykjavik to find some lunch before my Golden Circle tour in the afternoon. I had planned on trying out a Nepalese/Indian restaurant around the corner from my hostel as they had more veg options than most of the other places in town, but was disappointed to find they were still closed, so I headed a few blocks up the road back to Glo where I know I could find something. Luckily today one of their specials was vegan and tomato free (yay), I still would have preferred something cooked since it was about 8 degrees, windy and rainy but raw vegan sushi and salad was about as good as it gets for a tomato allergic vegan in Iceland.

Best meal in Iceland

Best meal in Iceland

I was pretty excited to discover the sushi had some avocado on it, quite an exotic thing for Iceland if their price in the supermarkets were anything to go by. The salad was fairly tasty too, I got some broccoli, quinoa and a spicy potato salad, it only cost around $9 which is an absolute bargain so I couldn’t complain.

I got picked up by the bus for my tour just as it started raining even more heavily, so the drive out of Reykjavik was very foggy. After a 40ish minute drive we took a short stop to look at a waterfall then continued on to the Geysir.

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We spent almost an hour at the Geysir walking around to all the different blow holes, some erupt every 10 minutes or so shooting boiling water and steam about 20 metres into the air, other just bubbling away continuously.

After the Geysir we jumped back on the bus and headed to the Gulfoss waterfall.

Thankfully the rain had cleared up (for now) so walking around the waterfall was quite pleasant and very picturesque with some pretty flowers growing on the lava fields around and some snowy mountains and glaciers in the distance.

Gulfoss waterfall

Gulfoss waterfall

On the way to our next location, the site of the 1st Viking parliament and the place where the Euroasian and North American tectonic plates meet, we stopped quickly by the roadside to take a closer look at some very adorable Icelandic horses with their newly born foals.

Icelandic horses

Icelandic horses

By the time we made it to the Viking parliament the weather had turned bad again and the wind had picked up so we didn’t spend very long there. I arrived back in Reykjavik to finish packing for my early flight to London the next morning.

Vegan London- must eats

Quite a lot has been written about the London vegan scene already, so this is just a brief list of recommendations. During my 2 years as a resident in this beautiful and awesome city I made it my mission to try to eat at as many of the vegan/ vegetarian restaurants as I possibly could. Whilst I didn’t make it to all of them I certainly managed to cross the majority off my list. Of course though, quite a few new places have appeared on the scene since my departure so I made sure I went to check some of them out on this trip as well as revisiting all of my old favourites. Below is a list of my top recommendations, for a more extensive one visit www.happycow.net where you’ll find a fairly accurate and up to date list.

222 VEGGIE VEGAN

222 North End Road, West Kensington

http://www.222veggievegan.com/

I’ve only ever gone to this restaurant for their all you can eat lunch buffet, but their dinner menu looks absolutely amazing too. Their lunch buffet is 100% vegan and consists off a selection of around 10 or so hot and cold dishes that change each day. While 7.50 pounds may sound like a lot of money it is well worth every penny, everything is organic and very fresh, the salads are far beyond just a pile of lettuce leaves and some dressing, they are creative and delicious as are all the hot dishes which range from curries to savoury tofu and carrot tarts.

Buffet lunch @222

Buffet lunch @222

Crepe from 222

Crepe from 222

222 is a great place to take non vegans/ vegetarians or for a special occasion, it’s a little more classy than most of the vegan restaurants in London but not as snobby and pretentious as the others in that price range.

POGO CAFE

76 Clarence Rd, Hackney E5

http://www.pogocafe.co.uk/

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Pogo may not be everyone’s cup of tea but I for one am a big fan, in fact I’d say this is my favourite vegan hang out spot in London. Pogo is 100% volunteer run and not for profit , not only is it a vegan cafe, but it’s also a community centre and social network at the heart of the vegan squatting community in Hackney, they hold a lot of social events such as movie nights and pizza parties and is a great place to chill out and make some new vegan friends.

It doesn’t look like much from the outside, the first time I went there I actually mistook it for an abandoned warehouse, (they’ve done it up a little since then) once inside though it looks and feels just like the living room of your cool arty friends share house. The basic menu consists of burgers, salads and various hot and cold drinks including shakes, lassis and tea and coffee. There are usually a few specials on the board of which vary depending on what food is in season and what that days volunteers feel like making.

punk cheese burger

punk cheese burger

The punk cheese burger tends to be my staple if none of the specials take my fancy. Like everything here it various a lot depending on who makes it, sometimes there’s a side salad and sometimes you get steamed veggies instead. The burger patties are made from scratch so sometimes they are plain and sometimes they are spicy.

Carrot and ginger soup

Carrot and ginger soup

The only real consistent things at Pogo are the extremely generous portion sizes and the tiny prices, a burger with sides costs just 5 pounds and is more than enough food to fill you up for the day. If you’ve still got some room left afterwards and feel like something sweet the Knickerbocker glory is my personal favourite dessert. An important thing to keep in mind if you go to Pogo is that because it is entirely staffed by volunteers, and they are often under staffed meaning it can sometimes take a while to get your food. New volunteers are always welcome, and if you feel inclined you can sign up for a shift while you’re there.

 

 

PEKING PALACE (LOVING HUT)

669 Holloway Road, Archway, London, N19

http://www.thepekingpalace.com/

It was just Peking Palace when I lived in London, but they have since officially become a Loving Hut. Aside from the sign the inside and the menu are still pretty much the same. I’ve only ever ordered off the menu once, preferring usually to have the lunchtime buffet instead. For 6 pounds eat in or around 4.50 to take away, there are about 10-15 different dishes ranging from several different kinds of rice, noodles, vegetable curries and some battered and deep-fried fruits and vegetables. They also have a large range of drinks including shakes, fresh juices, smoothies, tea etc. I used to eat here regularly as I lived a 10 minute bike ride away so it was a cheap and convenient place to eat if I didn’t feel like cooking.

JAI KRISHNA

161 Stroud Green Road London N4

Jai Krishna is a pure vegetarian north Indian restaurant just around the corner from Finsbury Park. Being north Indian the curries here are fairly mild, but you can request to make yours spicier if you prefer. The way you order is a bit weird, you get a pen and piece of paper and you need to write what you want on it then take it up to the counter. This restaurant is one of the most vegan friendly Indian restaurants in London as they don’t cook with ghee, except for the naan which they are happy to make with oil instead upon request.

Jai Krishna curries

Jai Krishna curries

I’ve really enjoyed everything I’ve eaten here, the pumpkin curry being particularly nice, they are always fresh and not too oily like a lot of Indian food can be.

 

INSPRILLED LOUNGE AND CAFE

250 Camden High Street, Camden Lock, London – NW1

http://www.inspiralled.net/

Situated right next to Camden Lock in the midst of the market, Inspiralled is a very picturesque and atmospheric spot for a bite to eat while wandering around the markets. There are often bands or DJ’s providing some background noise in the evenings. It’s all vegetarian but there are plenty of vegan options, including a large selection of homemade raw chocolates and vegan cheese cakes.

Spanokopita from Inspiralled

Spanakopita from Inspiralled

Inspiralled has changed drastically several times in the years I’ve been going there. Originally it had been a cheap, grungy hippyish joint, then it started to get a little more up market resulting in prices going up and portion sizes going down, but they seem to have levelled out a little more now with a good balance of all of the above. In the summer months they have a big range of ice vegan and sugar-free ice creams too.

Vegan breakfast

Vegan breakfast

COOKIES AND SCREAM Unit L1, Dingwalls Gallery, Camden Lock Place NW1http://cookiesandscream.com/contact.html

Cookies and Scream is one of the newer places on the London vegan scene, I wish it had been around when I lived in London, but then again maybe it’s better that it wasn’t given how yummy and addictive their cookies and shakes are. Not only are they a 100% bakery located in one of my favourite parts of London, they are also gluten-free friendly. All of their freshly baked cookies are huge and extremely tasty and cheap, I tried a few different ones including the chocolate and macadamia and a nut and raisin one. I would also recommend the chocolate brownie shake which is just as the name suggests, an ice cream shake with crumbled up brownie in it that gets all melted and gooey, leaving a big mouthful of chocolate right at the bottom of the cup.

GREEN NOTE

106 Parkway, Camden Town, NW1

It’s mostly a music venue for blues, folk, jazz and acoustic artists, but they used to have a pretty awesome open mic night every Sunday that was open to all kinds of music which I used to attend and play at quite regularly. The also serve vegetarian and vegan tapas style finger food including humus and other dips, falafel, samosas and spring rolls. It has a very friendly, casual atmosphere and is a nice cosy place to spend an evening chilling out, listening to some good music.

INDIAN VEG BHELPURI HOUSE

92-93 Chapel Market  Angel Islington, London N1

If you like classy or quality food then this isn’t the place for you, but they definitely win the contest for cheapest vegan meal in London hands down. For less than 5 pounds you can eat sit in there all day and eat till you vomit, the curries may be watered down to a runny slop and the walls completely covered with random health related facts about vegetarianism and picture of various Indian beauty queens and Bollywood stars that attribute their beauty and success to being vegetarian, but for that price who cares about the decor. They also make some pretty kick arse vegan lassis, which was usually my main reason for going there. For some reason my friends and I and everyone else I’ve spoken to that has eaten there have always felt “unnaturally high” after eating the food there, to the extend where I found it challenging to ride my bike in a straight line, not sure as to the reason for this, I can’t imagine they’d be putting any “extra goodies” in the food for that price so who knows, but hey it’s cheap, vegan and way less likely to give you food poisoning then the super dodgy vegan Asian buffet chain place around the corner.

BRICK LANE SUNDAY MARKET

There are countless places to find a cheap vegan meal all up Brick Lane and the surrounding streets any day of the week, but on Sundays this little cobble stone alleyway really comes alive. Traditionally the heart of London’s immigrant community, these days it’s an eclectic mix of shabby Indian take-outs and trendy hipster vintage clothing boutiques and record stores.

Vegan Ethiopian stall in Brick Lane

Vegan Ethiopian stall in Brick Lane

One of my favourite places for a bite to eat is the vegan Ethiopian stall in the main food hall next to rough Trade. No to be confused with the other Ethiopian stand in the same building, this one is the only 100% vegan one, you can usually tell it apart from the others by the very long line that at lunchtime, sometimes wraps around the corner.

VX

73 Caledonian Rd, King’s Cross, N1

http://www.vegancross.com/

No London vegan list is complete without mentioning VX, London’s one and only dedicated vegan shop. It may be tiny but it’s certainly packed with everything a vegan could want including cheeses, mock meats, shoes and other accessories and of course cake.

MILDRED’S

45 Lexington Street, London , W1

http://www.mildreds.co.uk/

Lying in the heart of Soho, this popular vegetarian restaurant has always been packed every time I’ve gone there or have walked past, it’s not unusual to have to wait up to an hour for a table in the evenings. Whilst the food at Mildred’s is nice it’s by no means amazing and not really worth the price tag in my opinion, there are quite a few much better value places within a few blocks, but for a special occasion Mildred’s is a good place to go. The menu is pretty standard vegetarian cuisine consisting of pasta, stews, curries, burgers etc.

MAOZ

43 Old Compton Street  London, W1

Another place in the heart of Soho right near Mildred’s and Wholefoods, this all vegetarian falafel chain was one of my most regularly visited for a quick and cheap vegan meal after a long shift at work. I always like how I could decide on which salads I wanted and the deep-fried cauliflower was always a favourite. It used to be all you can eat salads but they’ve since changed it to one visit per order. The meal deal is still good value though, for 7 pounds you get a falafel with aubergine (eggplant) and humus, chips and a drink.

STOKE NEWINGTON FARMERS MARKET

Every Saturday 10am-2pm

St Pauls Church
Stoke Newington High Street

Mainly just your average small farmer’s market,but there was one stall in particular that I always went there for called Global Fusion. They sell a wide range of freshly baked vegan breads and other baked goods such as tarts, cakes and some savoury items like quiche and mini pizzas.

 

Vegan Paris

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Although I lived just a few hours from Paris for the 2 years I lived in London, I never had much interest in going there, every vegan Parisian I’d ever met had warned me against going there and told me how un-vegan friendly it was. So when I was planning my European trip this time Paris wasn’t exactly on the top of my list, but since I had a few days to spare in between Prague and London Paris seemed like an obvious stop, I was further convinced by a very cheap airfare I found.

So at around midnight I found myself lugging my increasingly heavy bag down the very long corridor of the airport that leads to the train station and then trying to navigate the metro system to where I was staying.

GENTLE GOURMET CAFE

Located near Bastille, Gentle Gourmet was a convenient brunch stop on my first day out exploring Paris. I was a little surprised when I arrived there as I had expected it to more of a cafe, instead it had the appearance of a rather posh restaurant. As I was handed a menu, the prices came as a bit of a shock too, especially after just being in dirt cheap Prague, but as I would discover over the next couple of days, they where fairly standard prices for Paris.

I wasn’t super hungry, nor did I want to completely empty out my wallet on the first day so I ordered the bare minimum just so I could try it.

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Of course I couldn’t go past trying the vegan croissants, I also got a small portion of Honfleur salad which had apple cider dressing and balls of deep-fried Vegusto cheese. The croissant was pretty good, although I think I prefered the ones in Berlin, the salad was particularly tasty but given that it cost 10 euros and was basically just a pile of lettuce the size of the palm of my hand it should be good.

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I had ordered the poached pear sundae for dessert but about 5 minutes after ordering it I was informed that they were out of the praline, due to a bit of miscommunication, I thought I was still getting the poached pear just with caramel sauce instead. However, I ended up with just a scoop of vanilla ice cream with a tiny drip of caramel sauce. It was nice, but I can have vanilla ice cream pretty much anywhere and don’t really need to pay 5 euros for 1 scoop.

I’d definitely eat at Gentle Gourmet again, the food was very very nice and of all the vegan restaurants in Paris it’s probably one of the best in terms of quality it’s not exactly value for money though.

Gentle Gourmet

24 Boulevard de La Bastille

http://www.gentlegourmetcafe.com/

 

When ever I’m in a place that’s not particularly accommodating to vegans I’m always happy to find a Loving Hut. I was pretty hungry by dinner time after a long day of exploring the city on foot, so I had planned on an early dinner at Loving Hut, but when I arrived there at around 5pm to find they only opened for dinner at 7pm, I wasn’t sure what to do for the next 2 hours. Since there wasn’t enough time to go back to where I was staying I ended up just wondering around the area immediate area. There was a supermarket just up the road so thought I’d have a look, there wasn’t much of interest for a vegan, just the usual stuff you get anywhere, I was just about to leave when I quickly glanced at the tea section as I walked past and something caught my eye. I’d just spotted some caramel tea which, until then hadn’t even known existed. A quick dash around the store to find someone who could translate the ingredients list for me to confirm it was vegan  and I was convinced I needed to buy some to try. There were a few different brands of it but I got the Lipton one, I had some the next morning for breakfast with a bit of soy milk in it and it was absolutely delicious, it was just like drinking a cup of hot creamy caramel, yum!

LOVING HUT

Loving Hut Paris

Loving Hut Paris

It started to rain just as I reached the doors of Loving Hut which was already packed even though they’d only just opened. The menu was a mix of the usual Asian mock meats and some veganised traditional French dishes, since I’ve eaten a million stir-fries and curries at Loving Huts before I decided to keep it French so I ordered the savoury crepe with creamy mushroom filling, the Vegusto cheese platter some hot chocolate and a slice of the French king cake for dessert.

OLYMPUS DIGITAL CAMERA OLYMPUS DIGITAL CAMERA OLYMPUS DIGITAL CAMERA The crepe was very very nice, the filling was full of a herby flavour and complimented the crunchiness of the crepe perfectly.

The cheese platter was good too,  I’d only tried a couple of the Vegusto flavours so this was a good opportunity to try all of them without having to buy 10 blocks of cheese.

I can’t quite remember exactly what the cake was made from, it was basically just pastry with some kind of almond filling. The pastry was a bit tough but it pretty tasty. I also had a scoop each of chocolate and taro ice cream.

I eaten had countless Loving Huts all over the world, but the Paris one is definitely one of the best, as much as I love Asian food it was nice to get to try the cuisine from another part of the world that isn’t normally vegan.

 

Loving Hut

92, Boulevard de Beaumarchais

 

 

SOL SEMILLA

While cruising the list of vegan friendly restaurants on happycow.net I was surprised to discover there was a vegan South American restaurant in Paris and since it was just a 20 minute walk away from where I was staying in Montemartre it quickly moved to the top of my restaurant list.

I arrived right on opening time, it was a little hard to find as it’s tucked away down the very end of a little lane and the signs on the window are still of its old name “Voy Alimento”. The menu was entirely in French and was seemed a bit complicated with countless different sides and mains you can mix and match so I wasn’t really sure what t order. The 2 women working there were quite helpful in explaining what things were and suggested I get the plate of the day so I could try a bit of everything so I took their advice.

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I can’t remember exactly what each thing was, the rice was mixed with herbs and buckwheat, there were 2 different kinds of vegetable curry, salad and some Spirulina paste which was surprisingly tasty. It was very fresh and tasty and probably the healthiest meal of my whole trip, the only downside was that it was not very filling at all, I was still hungry when I left Sol Semilla and was 17 euros poorer. I would go back there though, it had a nice atmosphere and the food was very good, just don’t there if you are really starving and wanting a meal that will fill you up for a while.

Sol Semilla

23 rue des Vinaigriers

http://www.sol-semilla.fr/totum-redirect/

 

UN MONDE VEGAN

Un Monde Vegan a vegan shop in Paris

Un Monde Vegan a vegan shop in Paris

After diving into my steadily growing supply of vegan junk food to fill me up after Sol Semilla I decided to go and check out the vegan grocery store in order to replenish my supplies. Located just a short walk from Notre Dame I took the scenic route along the river, through some of the picturesque cobble stone lane ways that line its banks. I was slightly disappointed to find many of the shelves empty but the staff were hard at work unpacking boxes and filling the shelves again. I didn’t find anything too exciting or different here, there was a large fridge of mock meats, mostly the same ones I’d seen in Poland previously as well as all the same cheeses and chocolates so didn’t really feel the need to buy much except for a block of smartie chocolate which I’d forgotten to get in Berlin.

Un Monde Vegan

64 Rue Notre Dame de Nazareth

http://www.unmondevegan.com/index.cfm

While France may not have a particularly good reputation amongst vegans, Paris certainly has a fair number of vegan friendly restaurants. It may not be vegan heaven like Berlin or London but with a bit of effort and an open mind you definitely won’t starve.

I came to Paris expecting not to like it very much, going on what other people had told me, not only about vegan food but also of Parisian’s reputation for being rude and arrogant. Instead I found the people in Paris to be anything but, everyone I met were very nice, friendly and only to eager to help, whether it be with directions or just a chat. By the time I left I really wished I had another day or 2 as I felt I’d barely scratched the surface of what there is in Paris, it just goes to show you can never really judge a place until you’ve been there and seen it for yourself.

Prague- Czech out all the vegan food

I arrived in Prague after what seemed like a relatively quick 5 hour bus ride from Berlin, after 10 minutes walking around trying to find a money changing place, I jumped on the metro and headed for my hostel.

Old town square

Old town square

Although Prague is a very small city, as I discovered, there are a surprising number of vegan and vegetarian restaurants, and also what seems like an endless number of bio (organic) stores, I found on just about every street I walked down.

COUNTRY LIFE

Country Life

Country Life

Out of all the 100% vegan restaurants in Prague, Country Life is the only one that does not serve Asian cuisine. Instead, they have a huge pay by weight buffet that has different dishes every day, there is also a big salad bar and a very enticing dessert selection.

Country Life salad bar

Country Life salad bar

Country Life was the top of my vegan  restaurant list in Prague so of course it was my first stop.

Yummy desserts from Country Life

Yummy desserts from Country Life

I had a hard time deciding which desserts to try. I wasn’t sure what many of them were and due to the language barrier all the staff were able to tell me was that most were sugar-free and that they used carob instead of chocolate. In the end I got a cream horn and a slice of carob pudding cake. I was surprised to find vegan cream horns especially in a country that is not known to be particularly accommodating to vegans. The cake was nice but not really what I expected, the base was more like a hard, crumbly biscuit with a layer of what I think was marzipan pudding or almond flavoured silken tofu.

I really enjoyed the food at Country Life, it’s almost a shame that there are so many other vegan / veggie restaurants in Prague, as much as I wanted to try as many of them as I could part of me just wanted to eat here every single day.

Country Life

Melantrichova 463/15 (near Old town square)

http://www.countrylife.cz/

COUNTRY LIFE ORGANIC SHOP

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After lunch I decided to pop into Country Life’s organic shop which is located directly in front of the restaurant. Not everything in the store is vegan but there was certainly no shortage of vegan things in there including lots of vegan cheeses, fake meats and baked goods including tarts, cookies and croissants.

Vegan goodies from Country Life organic shop

Vegan goodies from Country Life organic shop

I was particularly surprised to find so much carob, not just in Country Life but also in all of the other bio shops I went into, it seemed to be more common than chocolate.OLYMPUS DIGITAL CAMERA

This was a rather exciting discovery for me since I’m a pretty big carob fan, I’d prefer some good quality carob over chocolate any day, but good quality vegan carob can be pretty hard to find in most countries, so finding so many carob products including cookies, carob coated buckwheat puffs, bars, puddings and soy milk just to name a few was quite unexpected.

I spent the morning of day 2 doing a few of the touristy things and exploring the city.

Charles IV bridge

Charles IV bridge

VEGETKA

I ended up in the castle grounds that are on top of a big hill that over looks the city of Prague, since I knew there was an asian vegan restaurant located near by I decided to go there for lunch.

It was a little hard to find so by the time I arrived just after 2pm the buffet looked like a guaranteed way to get food poisoning, Instead, I opted for something off the menu. Despite it being lunch time, there appeared to be no staff around, it took me 10 minutes just to find someone to ask for a menu, even then they didn’t really seem interested. The menu was only written in Czech but there were lots of pictures, I ended up ordering the vegan sushi roll plate.

Worst vegan food ever at Vegetka

Worst vegan food ever at Vegetka

For some strange reason I expected to get a plate of sushi rolls, you know the ones with rice and seaweed with tofu or vegetables in the middle, so I was rather surprised when a plate of raw sliced fake dead fish drowning in a pool of gluggy soy sauce was dumped in front of me. I really have nothing nice to say about this meal, or the restaurant for that matter. The rice was cold and under cooked, the cucumber was dry and the “sushi” was so salty I couldn’t even eat it despite being pretty hungry. I would definitely never eat here again especially given that it cost around the same as Country Life. Easily the worst meal of my trip.

Vegetka

Kafkova 16, Praha 6

I left Vegatka still hungry, no guessing where I decided to go instead.

2nd lunch from Country Life

2nd lunch from Country Life

My last day in Prague was quite chilly and rainy, I didn’t really feel like walking around in the rain as I’d been doing the previous 2 days so decided to check out the Czech museum of music which houses a large selection of musical instruments from all over Europe, many of which date back to medieval times. They also have the very piano that Mozart played on at the first concert he gave in Prague several hundred years ago.

I didn’t want to risk another Vegetka experience so after the museum I decided to play it safe and head back to Country Life for lunch.

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They had a very tasty tofu and vegetable curry this time and also some lentil burgers with melted vegan cheese on top and a creamy soy salad dressing.

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The cake was similar to the first one I had, it was more of a savoury carob flavoured biscuit with tofu pudding and grated carob on top.

 

 

 

 

 

BEAS VEGETARIAN DHABA

 

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During my few days in Prague I’d noticed quite a few of these chain restaurants around, they are 100% pure veg Indian buffet style with vegan options clearly marked with “veganska”, Czech for vegan. I had a late night flight to Paris so wanted to grab a snack for the plane. All their curries, which looked very nice, had tomato in them so I got some samosas to take away.

Beas Vegetarian Dhaba

various locations in Prague

http://www.beas-dhaba.cz/

Back in Berlin

After my whirlwind and very hectic visit to Istanbul I arrived back in Berlin pretty tired. I still had a very long list of vegan restaurants I wanted to eat at and only 3 more days to get through them all, but since I was still pretty stuffed from all the food in Turkey I decided to leave the list until the next day. I went for a bit of a walk around and after a while I ended up inside what was fast becoming one of my favourite vegan hangout spots, Goodies. It was the closest of all the vegan friendly cafes to where I was staying and since I had to walk past it to get pretty much anywhere else it seemed an obvious choice. It also opens early in the morning which I found quite useful for a quick bite to eat before the days adventures. I got a green smoothie, same as a few days ago, while I was ordering I also spotted a vegan avocado and lime cheese cake so I ended up with a piece of that too.

Avocado lime cheesecake from Goodies

Avocado lime cheesecake from Goodies

The cheesecake was really good, not overly sweet and very creamy and avocadoey.

 

YO YO FOOD WORLD

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Next morning after a  bit of tourist sightseeing I headed back to Friedrichshain for lunch at Yoyo food world. Like a lot of the 100% vegan places in Berlin, Yo Yo Food World has a bit of a punky, grungy, alternative atmosphere, with posters of various punk bands adorning the walls as well as some colourful modern artwork, the tattooed and pierced hipsters with asymmetrical haircuts hanging out inside look right at home. It’s fairly similar to Foodworld Vego (not sure if there’s a connection), not just in atmosphere and decor but the menu had quite a few things in common too. Burgers are the main thing people come o Yo Yo for, there are also a few salads to choose from and shakes, lassis and the usual soft drinks.

Lunch @Yo Yo food world

Lunch @Yo Yo food world

I got a cauliflower cheese burger with salad and fries and a mango shake (they were out of avocado shakes). The burger was pretty good, although a little tasteless but that was probably just because I got mine without tomato and ketchup, the fries and shake were a little better than the burger.

Yo Yo food world was pretty good and very reasonably priced but definitely isn’t one of my faves in Berlin, if there weren’t so many other amazing vegan restaurants in this city I’d probably have a higher opinion of it, but after sampled quite a few of the others I’m getting harder to impress.

Yo Yo Food World

Gartnerstrasse 27

http://www.yoyofoodworld.de/

 

NIL IMBISS

Tofu Madagaskar and fried plantains.

Tofu Madagascar and fried plantains.

I tried the tofu Madagascar sandwich and some fried plantain, I also got a hibiscus juice. The sandwich was excellent, it had big chunks of spiced, marinated tofu with salad and a few different sauces I couldn’t identify and at only 3 euro it was definitely good value. The fried plantains and the hibiscus juice were really good too. The vegan plate also looked tempting, I’d eat here again anytime.

Nil Imbiss

Grunberger strasse 52

http://www.nil-imbiss.de/

 

FRECKLES

My last full day in Berlin had come already :(, this is one city I could happily stay for a while longer, but I was also excited to check out my next destination Prague too. After an hour or 2 of figuring out the logistics of trying to fit the increasingly large vegan food hoard I seemed to be accumulating into my bag, I ventured out to one of the vegan cafes that was top of the list. Freckles bakery and cafe.

I arrived there right on opening time and had to wait a few minutes for someone to appear and unlock the door, but once inside I knew I’d found something special.

Delicious looking cakes from Freckles

Delicious looking cakes from Freckles

It was a rather hard decision on what kind of cake to get, they all looked spectacular, but eventually decided on a slice of the GF apple, carrot and cinnamon cake. I also ordered the unusual and delicious sounding salted caramel cocoa, and a bowl of carrot and ginger soup to balance it out.

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The salted caramel cocoa, was really good, quite an unusual flavour, sweet but quite salty and chocolatey at the same time.

 

I can be a bit of a vegan baking snob, and am not easily impressed by stuff just because it’s vegan. The apple and cinnamon cake from Freckles however, definitely gets my thumbs up. It was perfectly moist but light and fluffy at the same time which can be hard to achieve in GF baking. The icing was also excellent, it was really light and creamy but not overly sugary.

 

Excellent brunch at Freckles

Excellent brunch at Freckles

I had just expected a regular bowl of soup and was a little surprised when it came out looking so pretty. It tasted as good as it looked. In Berlin vegan are very spoiled for choice when it comes to vegan cake and desserts but out of all the ones I tried I think Freckles was one of the best ones. If you only go to a few places to eat in Berlin this should be one of them. 

 

 

 

 

 

 

Freckles vegan bakery and cafe

Nostitzstrasse 33 Kruezberg

http://www.frecklesheaven.com/home..html

 

MAUER PARK SUNDAY FLEA MARKET

After Freckles I went over to Mauer Park near Eberswalder strasse to check out the flea market that is held there every Sunday. Selling everything from used bikes to handmade clothing and antique furniture, not surprisingly I found lots of vegan food too.

Vegan soup

Vegan soup

All vegan Sun day burgers

All vegan sun day burger stall

I didn’t try either of them as I was anything but hungry but they both looked and smelled good.

 

 

 

 

 

 

 

 

 

 

 

 

 

CHAY VIET- VIETNAMESE VEGETARIAN

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After another hour or so exploring the markets and the surrounding neighbourhood I decided to go and check out Kommerzpunk, another all vegan place around the corner, but on my way over I remembered that Sunday was the only day that they weren’t open for lunch so turned around and went to the vegetarian Vietnamese place I had just walked past 2 blocks back.It was entirely vegan except the smoothies which all had milk and yoghurt in them which I thought was a little weird considering how common soy is here, they could at least offer a non dairy option.OLYMPUS DIGITAL CAMERA

The pumpkin, taro and lotus seed soup sounded interesting so I decided to give it a try. It was quite tasty with big chunks of steamed taro in it and lots of lightly spiced coconut milk.

OLYMPUS DIGITAL CAMERAI also got a tofu and vegetable curry with rice noodles for the main. It was good too, nothing amazing but pretty run of the mill Vietnamese food.

Chay Viet

Brunnenstr. 164 (at Invalidenstr.)

http://www.happycow.net/reviews.php?id=31988

 

I only had a few hours in the morning before my bus to Prague so my first stop was to Goodies for breakfast.

Breakfast

Breakfast

I got a slice of the apple, carrot and walnut loaf which was alright, although slightly doughy and undercooked, they did have some much nicer looking vegan cakes but since it was first thing in the morning I didn’t want anything too sugary. I’d been meaning to try the Cream apple pie drink for a while and since this was my last chance I got one. It was so good, and so simple I can’t believe I never thought of mixing apple sauce and cinnamon with hot soy milk before. It’s the perfect drink for a cold rainy morning.

 

MO’S KLEINER IMBISS

I’d read some great reviews of this falafel shop and so stopped in there with all my bags on the way to the bus terminal, and I’m VERY glad I did. It’s a tiny little hole in the wall shop on a quiet back street near Schonleinstrasse, run by a sweet old Turkish (I think) lady who makes everything by hand fresh to order. All the reviews I’d read claimed it was the best falafel in berlin and after trying it I’d have to agree with them.OLYMPUS DIGITAL CAMERA

I ordered the vegan halloumi falafel (yes vegan halloumi), and sat down to watch it carefully being made, all the veggie were chopped and grilled in front of me and even the falafel balls were made and fried specifically for each order. 15 minutes later I was handed a monster sized falafel wrap in exchange for a measly 4 euros, packed with countless kinds of grilled veggies including roasted brussels sprouts, herbs, halloumi, humus and some very delicious nut and herb paste, it was so full of flavour in every bite. The falafel balls themselves were some of the best I’ve ever had, with an intense herby flavour, they came close to beating the falafel I had in Egypt years ago.The falafel was so good as soon as I had finished it I ordered a second one to go for the bus ride. While I was waiting for my second falafel someone else ordered the vegan teller (vegan plate) which looked seriously impressive and huge, I’ll definitely be trying that next time.

Mo’s Kleiner Imbiss

Graefestrasse 9

http://www.happycow.net/reviews.php?id=25202

Istanbul- plenty of vegan delights in Turkey

NYE Taksim square

NYE Taksim square

After a lifetime of dreaming about a trip to Istanbul, the city where the cultures of Asia and Europe collide it finally came true. On NYE evening 2012 I got off the airport shuttle bus and suddenly, I found myself in the middle of a very crowded and bustling Taksim square, the centre of the NYE celebrations. The man sitting next to me on the bus told me that in Turkey, today was also Christmas day.  I made my way through the packed crowd down Istakal, (the main street) towards where I was staying, however, what I thought would be a short walk turned into a much longer one, as I was so busy taking in all the sights and sounds that I completely missed the road I was supposed to turn down and ended up getting a little lost. Thankfully I found a few friendly police men to ask for directions and a random American who showed me the way. I had decided to stay in Beyoglu, rather than the more touristy Sultanahmet as, while doing research on vegan friendly restaurants on happycow.net and http://veganbackpacker.com/blog/turkey-vegan-vegetarian-travel/ it seemed that the majority of good places to eat were in this area, and I also prefer to avoid the cliché tourist places when travelling, preferring to get to know the “real” city instead. After dropping off my bags I was ready for dinner, so after consulting the list I had made of nearby restaurants, I decided on Parsifal near to Taksim square, and I’m very glad I did.

PARSIFAL VEG RESTAURANT

One of my faves

One of my faves

It’s 100% vegetarian, with vegan options clearly marked on the menu, it’s a little classier than the places I usually eat at, but hey, I’m in Istanbul finally and it’s NYE so that’s a good enough excuse to celebrate. Since I was still feeling the effects of all the sugary food I ate in Berlin I opted for a healthy choice and ordered a black-eyed pea and walnut salad and some very tasty and unusual apple fries (yes just like regular potato fries but made from apple instead).

Wonderful food at Parsifal

Wonderful food at Parsifal

OLYMPUS DIGITAL CAMERABoth were delicious! The salad was huge and really hit the spot and the apple fries were amazing.

OLYMPUS DIGITAL CAMERAI had spied the baked pumpkin in syrup on the dessert list and just had to try it, unfortunately though they had none left, so I went with the only other vegan dessert option, the brownie. It was very light and fluffy for a brownie and not sickly sweet at all. When I went to pay the waiter told me that the brownie was “one the house” because it was Christmas, how I love those kinds of surprises.

Parsifal

Şht. Muhtar Mh.  Kurabiye Sokak No:9,

Istanbul

I made it out of Parsifal just in time to walk down to the river Bosphorus to watch the midnight fireworks then followed the crowds back down Istikal.  Whilst walking along I stopped to look through a few shop windows and found more vegan food than I could poke a stick at. There were countless restaurants with self-service buffets, all with large and appealing looking salad bars.

Freshly made Turkish pide and lots and lots of Turkish delight

Freshly made Turkish pide and lots and lots of Turkish delight

OLYMPUS DIGITAL CAMERAOf course there was tonnes of colourful displays of the many varieties and flavours of Turkish delight.

Roast chestnuts and corn on the cob

Roast chestnuts and corn on the cob

There were also carts selling roast chestnuts and corn on the cob (without butter) absolutely everywhere.

The following morning I walked along the river and over the bridge to the main tourist drag of Sultanahmet. By the time  I had walked the unfortunately horribly touristy and tacky Spice market and Grand Bazaar I was a little hungry so I grabbed a small bag of roast chestnuts to munch on.

Simits are everywhere

Simits are everywhere

OLYMPUS DIGITAL CAMERAI  got a Simit as well also known as a Turkish bagel. NOTE not all of them are vegan, the ones that are shiny on top are glazed with egg so be sure to get one that is not, the vegan ones are usually coated with sesame seeds.

OLYMPUS DIGITAL CAMERA OLYMPUS DIGITAL CAMERAOf course no visit to Turkey is complete without some Turkish Delight. I popped into one of the many shops selling this delicious vegan treat and walked away with some Baklava, a walnut stuffed fig and some walnut flavoured delight to try. They were some of the best I’ve ever eaten, only the Turkish bakery in London that I used to live near comes close to beating it. I will never be able to eat Turkish delight in a box from the supermarket again.

An exciting find!

An exciting find!

A few more hours of window shopping later, I found myself in yet another sweet shop. They had all the usual stuff you’d expect to find here, and at the back of the shop I spotted some candied chestnuts which looked interesting. I picked one up to check the ingredients list, fully expecting to be disappointed when I saw that it wasn’t vegan. But low and behold it was indeed, so of course I had to try it. It was absolutely amazing!! With a smooth chestnut puree centre and a dark chocolate coating it was super creamy and delicious.

FALAFEL HOUSE

OLYMPUS DIGITAL CAMERAAfter pigging out on all those sweets I wanted a proper meal and was also craving a falafel so after a few wrong turns (yes Istanbul’s narrow and winding alleys have gotten the better of me a few times), I managed to find Falafel House.

OLYMPUS DIGITAL CAMERAI ordered the falafel plate, which arrived very swiftly. The falafel balls were crunchy, yet moist on the inside and full of a delicious herby flavour, definitely the best I’ve had in a while, the humus and ful were all really tasty as well. I would definitely recommend this place. NOTE they do serve meat but the staff speak good English and are knowledgeable about veganism.

Falafel House

Sehit Muhter Ca. 19/A (near park next to Taksim square)

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Just a few doors down from Falafel House there is also a very nice shop selling Turkish Delight, their prices were a little cheaper than the super touristy ones on Istikal so I stocked up with a box to take home.

LOVING HUT

Loving Hut restaurants have often been a saviour to many hungry vegans when travelling in not so vegan friendly places. However I was definitely not having that problem, Istanbul’s Loving Hut is one of a kind. It is the only one in the world that does not feature any tofu or mock meats on the menu, instead they serve simple and tasty Turkish and middle eastern staples made vegan. Also since many restaurants in Istanbul only open around midday which can be a little annoying if you’re hungry before lunchtime, thankfully though Loving Hut is not only one of the few 100% vegan restaurants in this city, it also opens at 9am.

OLYMPUS DIGITAL CAMERALocated in the trendy and slightly upmarket suburb of Bekitas, in what seems to be an endless number of narrow, winding, cobble stone alleyways in Istanbul, barely wide enough for vehicles it can sometimes be a little hard to find the right one. The menu is only in Turkish and there was also a language barrier between myself and the very sweet lady who runs it, but since I knew everything was vegan, I wasn’t too concerned so I just pointed to something on the menu at random and waited in anticipation to find out what it was. I also somehow managed to convey with a bit of pointing and some hand gesturing that I couldn’t eat tomato.

OLYMPUS DIGITAL CAMERA OLYMPUS DIGITAL CAMERAI ended up with a vegan burger, with what I think was a lentil and veggie pattie and some very tasty homemade vegan mayo. I also had a falafel wrap, I have no idea what the sauce was, possibly some kind os chilli tahini thing, but it was really nice. For some reason I also ended up with 2 cups of tea after I thought I had ordered some chai. Turkish lesson for the day: the Turkish word for tea is Cay (pronounced chai).

Loving Hut

Ihlamurdere Street Şair Veysi Apartment No. 4/B, Beşiktaş,

İstanbul Turkey

http://suprememastertv.com/loving-hut/?wr_id=130&page=2

I had already planned a ferry ride to the Asian side of the city for the afternoon. As I walked around the corner towards the ferry terminal I saw a large supermarket so I went in to have a quick look. I found myself in the chocolate aisle and discovered some pistachio chocolate which appeared to be vegan, but since the ingredients list was only in Turkish I wasn’t 100% sure, so I asked a few fellow shoppers until I found someone who could speak English, who confirmed it was vegan for me.

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It was a little hazy but the ferry ride over to Kadikoy was still very scenic.

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Kadikoy is much more of a locals shopping district than Beyoglu, which made a nice change.

Lots of vegan treats in Asian Istanbul too.

Lots of vegan treats in Asian Istanbul too.

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Of course there was plenty of vegan goodies to be found here too. Everything from Cig kofta, (a bread filled with a spread made from durum wheat and tomatoes), to piles of freshly made stuffed vine leaves.

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As well as table after table of fresh olives.

Since it was starting to get dark  I decided to make my way through the market, down the hill back towards the ferry terminal and headed back to Taksim.

I had read about a traditional Turkish dessert called Asure on http://veganbackpacker.com/blog/turkey-vegan-vegetarian-travel/ and had seen it at a few restaurants around Taksim square, so thought I would try it.

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The ingredients vary slightly from one restaurant to another, the one I had was full of figs, pomegranate seeds, apricots and a few chickpeas and was really good.

ECOLIFE VEGAN STORE

A vegan grocery store in the heart of Istanbul

A vegan grocery store in the heart of Istanbul

Afterwards dessert I made a brief detour to Ecolife a tiny little vegan store selling mostly organic and eco friendly beauty and cleaning products, but they also have a small range of hard to find vegan items in Turkey such as tofu and soy milk.

Ecolife

Siraselviler cad. Sognali sokak 8/A

http://www.ecolifecihangir.com/

OLYMPUS DIGITAL CAMERAI also got some stuffed vine leaves for dinner.

I was a little sad it was my last day in Istanbul already, I felt as though I was just getting to know my way around without having to stop and look at a map every 5 minutes, and there were still quite a few restaurants I wanted to go to. I face a difficult decision as to where I should go for lunch.

I spent the morning wandering around the Grand bazaar and the Blue mosque.

Inside the blue mosque

Inside the blue mosque

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Cezerye

I stopped into a Turkish delight shop and bought a few pieces of Cezerye to snack on. It’s a type of chewy and moist Turkish delight that is made from boiled carrots, it had a very strong but sweet carrot flavour and the hazelnuts in it went perfectly.

GOVINDA’S ISTANBUL

I walked back to Taksim and decided on Govinda’s for lunch. I had discovered it by accident on my first night here as I walked around the back streets trying to find my way home. The menu wasn’t the usual Govinda’s style I’ve seen at the other ones around the world, it featured a lot more Turkish dishes as well as a few things I was yet to find vegan versions of, so thought it was worth a visit.

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I got there around 1:30pm and was surprised to see it empty. The menu is available in English but only Turkish is spoken by the staff so it took a bit o pointing and trying to find what I wanted on the Turkish menu to get it across.

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Lunch at Govinda's

Lunch at Govinda’s

I ordered the vegan subji (mild veg curry) and vegan kofta. The subji was very flavourful and it was a nice change to have some broccoli instead of the usual capsicum and potatoes I’ve found elsewhere in Istanbul. The kofta was some of the best I’ve ever had, very fresh and not overly greasy like the often are.

Yummy vegan treats from Govinda's

Yummy vegan treats from Govinda’s

I also got a Hibiscus tea and some Tahini cookies. The cookies were exceptionally good, they had a crumbly shortbread texture and tasted like a big mouthful of tahini.

Govinda’s Istanbul

ÇELEBI MAH. IPEK SOKAK NO:15 / 1

http://govindaistanbul.com/en/

 

I was tossing up between a 2nd visit to Parsifal or trying another veg/vegan friendly restaurant around the corner called Klemuri for my last meal in Istanbul. I was still hanging to try the baked pumpkin dessert from Parsifal so it won out in the end, so I was very disappointed when I learned they still didn’t have it :(, they were playing Tom Waits and Nick Cave up quite loudly so that was some consolation at least.

Second visit to Parsifal

Second visit to Parsifal

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This time I had the vegetable sote (sautéed veggies) with rice and some potato, spinach triangles. There are far more exciting dishes on the menu than these two, but they were both tasty, although the triangles could have done with some more herbs for flavour. Parsifal is still one of the best vegan friendly restaurants in Istanbul in my opinion, my only complaint is that they only have 1 vegan dessert.

 

Berlin

Berlin has a reputation for being somewhat of a vegan paradise, with its huge range of diverse and imaginative cuisines on offer to vegan it’s a reputation that it definitely deserves.  My first visit there several years ago left me salivating for more, so, despite all of my favourite vegan discoveries from last time having disappeared, I was excited to return knowing that I would have no trouble finding some news ones. and did I ever.

VEGANZ

After a 5 hour train ride from Warsaw, Poland, I arrived late at night so decided to go straight to my hostel. First thing the next morning I headed over to Veganz, the vegan mini mall containing a vegan shoe store, clothing boutique and a grocery store/ cafe.

The great wall of vegan cheese                                                           The great wall of vegan cheese

While strolling around the store I came across many old favourites plus quite a few things I’ve never seen before including a few types of locally made vegan cheeses.

After doing a lap of the grocery section I made my way to the very appetizing looking cafe section to order.

I got one of the pre-made soba noodle salads and a chocolate filled croissant. Both were pretty good especially the croissant.

Veganz

Schivelbeiner strasse 34

Berlin

http://www.veganz.de/

My previous trip to Berlin 3 years ago there was another, much smaller vegan store called Veganladen, around the corner from there on Skalitzer strasse I had by chance discovered a little hole in the wall shop where I had the best falafel I have ever had. I did not know the name of the shop or even exactly where it was but I knew I had to try to find it again, so I headed over to Gorlitzer bahn to look.

Unfortunately that falafel place is long gone, but in it’s place was a not quite as amazing falafel place, they did, however have some date stuffed pistachio and sesame biscuits which I couldn’t resist.

VEG FOODWORLD

After a few hours of sight seeing I was getting a little hungry and since I was near Ebeswalder strasse reminiscing over the sadly no more but absolutely amazing Maja’s vegan deli that I discovered on my last visit. I decided to drown my sorrows at the nearby Veg Foodworld. With graffiti art and metal and punk band posters adorning the walls, I felt pretty a home in this grungy little restaurant with a very laid back vibe.

After the croissant and date biscuits I was craving something a little healthier so I got the tofu salad, fries and a mango lassi.

Veg Foodworld

Lynchener strasse 63

http://www.vego-foodworld.de/

Next morning I moved hostels to the other side of town, one of my favourite areas of Berlin Frederichshain. With one of the highest concentrations of vegan friendly restaurants in all of Berlin I was excited to have time to explore the area.

VONER

I’d heard a bit about this place so wanted to check it out for myself, I’m not usually a big fan of mock meats but a vegan doner kebab was too novel an opportunity to miss.

I didn’t take a photo of the actual thing but it looks just like the real thing.

Lunch @Voner

I had an original Voner with herb sauce minus the tomato, and the so called “side” of special pommes (fries) with cheese sauce and fried onions which turned out to be about the size of a main. Both were delicious.

Voner

Boxhagener strasse 56

That evening I went for a stroll around near Warscheur strasse, quite a hip and lively area particularly at night. With a seemingly endless number of restaurants and bars advertising vegan options, I counted at least 30 within a 15 minute walk from my hostel and started making a list of places to go next time.

A lot of the restaurants at the top of my list were closed for the holidays 😦 Oh la la and Cafe Vux being among them, which in a way was a good thing. Instead of just going to the usual and obvious places a vegan tourist in Berlin would go to, I made a it more of an effort to find some of the hidden gems around Frederichshain, and it certainly didn’t take much to find a few.

GOODIES HEALTHY CAFE

Lots of vegan goodies at GoodiesI had walked past this busy little cafe earlier in the day and wandered if they had any vegan options, but it wasn’t till a quick glimpse at happycow.net that this was confirmed.

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I was still pretty stuffed from Voner so I only got a green smoothie.

I had a lunch time flight to Istanbul, Turkey the next day so I went back to Goodies the next morning and got some take-out.

OLYMPUS DIGITAL CAMERA OLYMPUS DIGITAL CAMERAI had a teriyaki tofu and roast veggie bagel, an orange and blueberry scone and a very delicious soy mango chai.

Goodies

Warschauer strasse 69

http://www.goodies-berlin.de

CUPCAKES BERLIN

After Goodies I continued on walking around the streets and by chance I came across this cute little cupcake shop.

Vegan treats a plenty at Cupcakes

Vegan treats a plenty at Cupcakes

Krossener Str. 12